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Cook

Company name
Lodging Hospitality Management

Location
Saint Louis, MO, United States

Employment Type
Full-Time

Industry
Chef, Hospitality

Date Last Verified
Mar 08, 2022

Posted on
Feb 22, 2022

Profile

Responsible for maintenance, set up, food production and quality control of all meat, fish, fowl and other food items prepared in the kitchen.

Company info

Lodging Hospitality Management
Phone : 314-434-9500
Fax : 314-434-5885

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