Chef Jobs in Missouri

CHEF MANAGER - MON-FRI SCHEDULE Compass Group, North America • Chesterfield MO 63006 Job #810775086 Position Title: CHEF MGR As the leader in business and industry dining, Eurest is the..

Assistant Executive Chef / Assistant Kitchen Manager P.F. Chang's China Bistro • Saint Louis MO 63117 Job #814257800 Job Ad We at P.F. Chang’s believe thatgreat foodmakes lifericher. If you..

Cook - Bauer Hall Cafe in Saint Louis Missouri Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s leading..

(800) 594-7036 Culinary Manager - St. Louis, MO, United States Status: Employee Full/Part Time: Full-Time City: St. Louis State: MO Country: United States Culinary Manager – New Restaurant Opening New..

Cook in a fast paced, fun, friendly atmosphere! Line/Prep Cook In search of motivated individuals to cook in one of the busiest kitchens around. Flexible scheduling with day and night..

Lead Cook - Kauffman Stadium - Diamond Club ARAMARK • Kansas City MO 64106 Job #814257753 Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports..

Cook in Excelsior Springs Missouri Cook Jobs Login 35-0000 Food Preparation and Serving Related Occupations Excelsior Springs, MO, USA Hourly Full Time Email Me Similar JobsEmail Me This Job General..

u003Cbru003Eu003Cbu003ELocationu003C/bu003E: US-MO-Kansas Cityu003Cbru003Eu003Cbu003E# of Openingsu003C/bu003E: 1u003Cbru003Eu003Cbu003ECategoryu003C/bu003E: Kitchenu003Cbru003Eu003Cbu003EPosition Typeu003C/bu003E: Regular Part-Timeu003Cbru003Eu003Cbu003EFLSA Statusu003C/bu003E: Non-Exemptu003Cbru003Eu003Cbru003Eu003Cbu003EOverviewu003C/bu003Eu003Cbru003Eu003Cbru003EPrepare food of consistent quality and assist in kitchen functions.u003Cbru003Eu003Cbru003Eu003Cbu003EResponsibilitiesu003C/bu003Eu003Cbru003Eu003Cbru003Eu003Culu003Enu003Cliu003EPrepare food of consistent quality following recipe cards and production..

Cook II Sodexo Inc. • Saint Charles MO 63303 Job #809062249 Description/Job Summary Job Overview: The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of..

Cook - Kauffman Stadium - Diamond Club ARAMARK • Kansas City MO 64106 Job #814257766 Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams,..

Assistant Executive Chef / Assistant Kitchen Manager in Richmond Heights Missouri Job Ad We at P.F. Chang’s believe thatgreat foodmakes lifericher. If you have a burning desire (see what we..

Chipotle Mexican Grill Kitchen Manager in Kirkwood Missouri Kitchen Manager (18031625) Description As Kitchen Manager, you’ll learn how to prepare great food, grill meats, and sauté vegetables. You are responsible..

Cook - Charles F. Knight Center in Saint Louis Missouri Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s..

Job Number 18003HBW Job Category Food and Beverage & Culinary Location The Westin Kansas City at Crown Center, Kansas City, Missouri VIEW ON MAP Brand Westin Hotels & Resorts Schedule..

Company: Elior North America Position: Grill Cook Department: Food Service Staff Status: Full Time Shift: First / Day Second / Afternoon Req #: 2702453 Apply now Date posted: January 7,..

Unit DescriptionnSodexou00a0Campus Dining has an opening for an Executive Chef 2u00a0at Lincoln University located in Jefferson City, MO. Founded in 1866, Lincoln University is a HBCU with a student enrollment..

Chipotle Mexican Grill Kitchen Manager in Clayton Missouri Kitchen Manager (18031627) Description As Kitchen Manager, you’ll learn how to prepare great food, grill meats, and sauté vegetables. You are responsible..

Job Description: We're a Little Different Our mission is clear. We bring to life a healing ministry through our compassionate care and exceptional service. We don't believe in jobs at..

nttttnttttStatement of Purpose:________________________________________________ Responsible for the preparing each order by following standardized recipes. Ensure that proper food handling and sanitation procedures are being followed. Prepares visually appealing and great tasting..

?The best place to give care. The best place to get care.? That is the Saint Luke?s vision and, whether in a hospital, clinic, practice or office, our nearly 11,000..