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FUNCTION:Responsible for ensuring the quality preparation of all menu items through proper food handling and storage of all food items in accordance with standards. Assists with the purchase of all food ..
Fine Dining-Industry Leader
Our Company is seeking a qualified Professional Executive Chef who is a ..
Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in ..
Italian Restaurant Cook - Part time (MGM Springfield)
MGM Resorts International
It is the responsibility of the Cook to execute ..
Cook - Guinness Brewery Restaurant
Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, ..
DescriptionnnWe are looking for an exceptional Senior Sous Chef to join our culinary team! Stay inspired by joining the newest and highly anticipated Conrad hotel located in the heart of urban ..
Are you high energy with a positive attitude and a gift for leading amazing talent? Passionate, hands-on Restaurant Managers are needed in the Louisville, Ky area. Ideal candidates ..
- Carrows Restaurants
- Carrows is seeking enthusiastic hosts to create an optimal dining experience for our guests starting at ..
Descriptionnn Your journey begins now! Cranwell Spa & Golf Resort is currently open as it transforms into Miraval Berkshires. It is our ongoing purpose to bring imagination, authenticity and meaning to ..
LINE COOK: The Kove is looking for a line cook with 5 years of grill, saut, & broiler experience. Apply in person Monday-Friday between 11:30 AM & 4 PM at The ..
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the ..
Training & Development
Paid Time Off
Multiple James Beard Award Winning Restauranteurs Stephen Starr and Keith McNally have partnered together for ..
We are seeking a Restaurant Chef And Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base ..
Description Job Description Established Restaurant Group is seeking a Restaurant General Manager, Manager and a ... in a fast-paced environment . Restaurant Manager Requirements: 2 years or ... pressure Administrative..
Palm Beach Gardens
Cooper’s Hawk Winery & Restaurants is a modern casual Napa- inspired full-service restaurant with a scratch kitchen, full bar, ..
Education Associate's Degree Skills Restaurant Experience Financial Acumen Mentoring Cooking ... of his $15M+ prolific Japanese restaurant MAKOTO, located in picturesque Bal ... the management team of the restaurant to..
WHAT YOU BECOME
TAKE YOUR CAREER UPWARD!
Become a passionate leader for a dynamic restaurant brand creating authentic connections with team-members, guests, vendors, and our ..
Assistant Restaurant Manager for Michelin award winning ... Michelin award winning Chef Driven Restaurant (Signature Restaurant Marriott • Los Angeles CA ... Food Service Management, Hotel and Restaurant Management, Hospitality,..
Salary to negotiate
HOTEL OR ENTITY
The Fairmont Sonoma Mission Inn & Spa
City Sonoma State California Region/Country United States of America
Job Number 19000V8G
Job Category Food and Beverage & Culinary
Location Sheraton Puerto Rico Hotel & Casino, San Juan, Puerto Rico VIEW ON MAP
Brand Sheraton Hotels & Resorts
DescriptionnnAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. An intermediate line cook requires good ..
... classic cuisines inspired by the restaurant group’s cocoa bean roots. The ... the team nominated for: New Restaurant, Favorite Restaurant, Chef of the Year, Bartender ... as St. Louis’..
Line Cook Sage Restaurant Group • Philadelphia PA 19133 ... look and feel of the restaurant to the locally-sourced offerings served. ... farm-to-table concept introduced by Sage Restaurant Group Urban..