THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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LocationnAmelia Island Plantation Resortn nn nAt Omni Amelia Island Plantation Resort guests can explore 3.5 miles of pristine beach and scenic marshlands whileenjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, ..
LocationnJacksonville Hoteln nn nThe Omni Jacksonville Hotel is a warm, elegant oasis of luxury and superlative service. Relax in guest room accommodations featuring contemporary comfort and enjoy a host of amenities ..
To ensure all prep items are prepared and stored to specifications.
Control quality and consistency of all food served.
Ensure functions are completed 30 minutes prior to service.
From Entry-Level Managers to General Managers or Chefs at all levels to Multi-Unit Managers ... hotels, resorts, casinos, and supermarket/ grocers -- the biggest and best look to us. TOP 5 ..
Job Description The Resort Executive Chef is responsible for the efficient ... the execution of all Omni Hotel and company policies/procedures, ensuring that ... in conjunction with the banquet chef..
... hotel, accountant, vice president, medical assistant, transportation, supervisor, general ... chef, cad, project management, tax, auto, editor, hospitality, pharmaceutical sales, it .....
To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.
Maintain kitchen sanitation in accordance with ..
Provide high quality standards and procedures in preparing/serving all banquet food.
•Maintain kitchen sanitation in accordance with health department guidelines
•Insure station is set for service 15 minutes ..
... administrative assistance to the Executive Chef and Executive Sous Chef. Ensure effective operation of the ... team consisting of Oceanside Sous Chef, Culinary Supervisors and line cooks. ... FOH..
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef, in ... The gaming division includes the renowned Golden Nugget Hotel and Casino concept, ..
To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets.
Support restaurant chef/sous chef and supervisor
... chefs and boutique hotels are now giving visitors a reason to linger after seeing the star residents," said newspaper writer Justin Bergman in the article published on The New York ..
The Kitchen Supervisor will assist in the overall operation of the culinary team in the respective outlet. Partnering with F&B management, this individual is responsible for creating schedules, executing ..
All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work ... Full service resort, hotel or cruise ship experience preferred * Familiar with high quality .....