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The Kitchen Manager is the example of our standards at all times, whether it is cleanliness, organization, or food quality. They are also responsible for the speed and accuracy of the ..
As the BOH Manager, you will be held accountable for your Team Members' performance in the kitchen. The BOH Manager will be responsible for training your team in Health Department rules, ..
Reporting to the Executive Kitchen Manager, you will work with a culinary team highly respected in the industry for producing delicious, memorable food. You'll thrive in this position if you are..
What is Lyft? Driving with Lyft is the perfect way to earn great money on any schedule (part-time, full-time, seasonal, hourly, or temporary) and Lyft Drivers can receive payment same-day through ..
... Chef / Kitchen Manager - Las Vegas, Nevada Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes ..
Immediate opportunity for High Energy Kitchen Managers with one of the Fastest Growing Restaurant Brands in the Restaurant Industry! Looking for professional Restauranteurs who want to help grow a .....
... Chef - Stateline, Nevada Essential Duties and Responsibilities: * Ensures excellence in guest ... Management of all back of house staff in a high volume kitchen, including ongoing training .....
The Chef's Table provides for a distinctive and intimate setting for a chef-hosted dining ... The Assistant Managing Partner will be responsible for keeping front of house and kitchen managers .....
Busy local Tavern Group Seeking Kitchen Manager - RED Taverns Remedy's & ... Taverns Remedy's & Distill Working Kitchen Manager Duties to include: Working the ... the line on all..
Knowledge and experience in running a commercial kitchen * Attention to detail * At least 3 years chef/cook experience * Ability to collaborate with Restaurant Manager on special events and menu ..
We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: * Oversee the daily .....