THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7 ... Catering experience a plus * High volume, complex foodservice operations experience - highly .....
Must have similar experience · Financial and operations acumen required in addition to culinary ... Team includes exec sous chef, commissary, stewards. Bulk of team are hourly/per diem. Oversee large .....
We are looking for an experienced Kitchen Manager / Head Chef to manage all aspects of our American bistro style kitchen in gorgeous Granby, CO! Brickhouse 40 is a 5000 square ..
Mesa Verde is seeking an experienced Chef for a high-volume kitchen operation located in the Denver International Airport. We are a Southwest/Mexican restaurant that focuses on quality fresh food..
Sous Chef / Culinary Manager We are growing and are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality and exceptional .....
Create and adjust staff schedules to meet restaurant needs Restaurant General Manager, Restaurant Manager, and Sous Chef Qualifications: * 2+ years of experience in a similar role in fast casual ..
The Executive Chef is responsible for all for all areas of the culinary operation on and off site ... Diverse/international cuisine experience required, including high end cuisine and vegetarian .....
We are looking for a positive and professional Sushi Chef to bring onto The Sushi Man team. We are ... Required Experience, Skills * Basic knife and food handling skills required ..
Seafood experience is a PLUS, but 2 years of management in a Sous or Kitchen Manager position is needed. This leader will assist the executive chef in daily kitchen operations. Join ..
Kitchen Manager / Sous Chef Experience & Skills: * 3+ years of experience with restaurant culinary leadership as a Sous Chef / Kitchen Manager * Desire to work in a chef-driven ..
Extensive catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences * Hands-on chef experience a must..
We are looking for an experienced Chef to provide meals for our clients in our small detox facilities in the Denver area. Overseeing and coordinating the work responsibilities of the kitchen..
Hands-on chef experience is required * Extensive catering experience is preferred * High volume, complex food service operations experience is preferred * Institutional and batch cooking experiences..
The Resident Chef contributes to the success of a Sur La Table store by inspiring customers on all ... Delivers and holds employees accountable for an exceptional cooking class experience at ..
ABOUT YOU You have experience 4+ years experience in a professional kitchen You have 3+ years experience as a salaried sous chef or kitchen manager You have advanced knife skills and ..
The Executive Sous Chef is second in command of the overall kitchen operations to maximize ... Resumes must show a minimum of 2 years experience in this type of position or ..
Executive Chef experience at a Country Club, Banquet, or Convention Center preferred * Ability to maintain high levels of food quality, consistency, and hygiene * Outstanding leadership .....
Sous Chef Experience & Skills: * 3+ years of experience as a Sous Chef or Executive Sous Chef. No bending on this * Desire to work in a chef-driven environment with ..
At least 2 years of Culinary Management experience in a upscale/fine dining establishment * Strong knowledge and attention to detail on back of the house operations including: staff supervision .....
We are seeking a Banquet Sous Chef to join our team! You will thrive in a fast-paced environment ... Work with management to create a memorable experience for guests * Demonstrate ..