THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
The Prep & Line Cook/Sous Chef prepares meals according to approved menus and recipes, taking into account the special dietary needs of residents living in the community. In the absence of ..
We provide healthy ready to eat meals which meet dietary guidelines and provide wholesome corporate catering..
Requires valid state certification as Certified Dietary Manager * Minimum of one-year experience as a chef/cook * Minimum of one-year experience with supervision or management * Current food service .....