THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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The Center for Hospitality and Culinary Studies which us an American ... Studies which us an American Culinary Federation (ACF) Accredited program is ... adjunct instructors for employment in Culinary..
THIS IS WHERE WORK IS PLAY! Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by as you are part of celebrations, ..
Prep Cook- FT- 11am-8pm','20113458','!*!We're growing and we're looking for Prep Cooks who would like to be part of a culture that inspires and energizes!The Dogwood Pub, Blue Sky Restaurant, Windows, & ..
Description ESSENTIAL JOB FUNCTIONS: 1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. 2. Start food items that are prepared ahead of ..
The DoubleTree Crystal City is looking for an Executive Chef to lead its talented culinary team! Boasting 627 elegant guest rooms, 31,000 square feet of meeting space. and 5 outlets; the ..
Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor ..
Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned ..
Descriptionnn Join us for this incredible opportunity to be a part of our Culinary team as a Chef de Cuisine at the Grand Hyatt Washington located in downtown Washington, DC., just ..
Job Number 23019961 Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States Schedule Full-Time Located Remotely? N Relocation? ..
... the daily kitchen operations. Exhibits culinary talents by personally performing tasks ... 4 years experience in the culinary, food and beverage, or related ... from an accredited university in..
The Capital Hilton is seeking a talented Cook l to join their culinary team! This position will be supporting evening operations . This classic, grand hotel is centrally located in downtown ..
The Hilton Arlington National Landing is looking for a talented full-time Cook ll to join their culinary team! The ideal candidate will have a minimum of 2 years of culinary experience, ..
nnnnOverviewnnnnOpportunity: CooknPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.nPotential Career PathnLead Cook – Sous ..
Job Number 23020935 Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States Schedule Full-Time Located Remotely? N Relocation? ..
Line Cook- FT-11am-8pm','20113456','!*!We're growing and we're looking for Line Cooks who would like to be part of a culture that inspires and energizes!The Dogwood Pub, Blue Sky Restaurant, Windows, & 1912 ..
Job DescriptionAssists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays. Supports ..
ESSENTIAL JOB FUNCTIONS:1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.2. Start food items that are prepared ahead of time, making sure ..
DescriptionThis culinary position requires good communication skills as well as at least two years of previous line and banquet experience. Candidates should be able to perform all basic and intermediate cooking ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training ..
A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest ..
Descriptionnn At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is ..
Job Information Marriott PDCM Cook III in National Harbor Maryland Job Number 23019950 Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National ..