THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... concept of $5 million annual sales or higher. * Proven ability to motive, develop and train ... chefs who are searching for careers/ jobs that offer opportunity for personal and ..
Minimum of 5+ years current experience as an Executive Chef in a Fine Dining or Upscale Concept * Steakhouse experience a huge plus * High volume background; must have Executive Chef ..
BON TEMPS , an exciting new all-day restaurant concept by Chef Lincoln Carson , is seeking an EXECUTIVE SOUS CHEF to join our opening team! We are looking for a motivated ..
Minimum of 3+ years current experience as a Restaurant Kitchen/BOH Manager in a Full Service concept * High volume background; must have KM experience in restaurants doing over $3 million in ..
Restaurant Kitchen Manager / Sous Chef Fast Casual - From-Scratch concept Are you a Restaurant Kitchen Manager or Sous Chef who is looking for an opportunity to grow your career with ..
Minimum of 3-5 years current experience as an Executive Sous Chef in a high volume (over $4m per year in sales) Upscale Casual concept * Prior experience with large banquets and ..
Equal Opportunity / E-Verify Employer A well established, full service restaurant concept that has ... Sous Chef or Culinary Manager experience is preferred in this Heart of House role. Job Type..
Executive Kitchen Manager Rapidly Growing Concept A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and ..
We are a highly acclaimed restaurant group looking for a Restaurant General Manager and an Executive Chef for our upscale dining concept. Experience in high volume environments with sales exceeding .....
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment in ... Urban Plates is a fresh new concept in dining out. Our purpose ..
Must have a minimum of 3+ years current experience as an Executive Chef in a high volume (over $3 million per year), Full Service or Upscale Casual concept * Japanese cooking ..
... concept. We love working with passionate people; whether it be clients, trade consultants, artisans, world class chefs, barmen, or tastemakers. Our unique collaborative approach allows for an .....
Blue Ribbon Restaurants, is proud to announce "Hank's", a casual modern American burger concept ... Knows how to follow recipes exactly and chef's instructions * Prior experience with restaurant .....
The newest Fine Casual Italian concept in the USA. We are a part of a larger company from Brazil ... These ingredients, raw and whole, are transformed in the hands of ..
Urban Plates is a fresh new concept in dining out. Our purpose is to change the way the world eats ... Our team is focussed on creating fresh, high-quality, chef-inspired meals ..
Our Chefs use their culinary education to create extraordinary dishes that not only are able to ... concept * Ability to increase sales and build rapport in the community * Strong ..
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in a ... The gaming division includes the renowned Golden Nugget Hotel and Casino ..
Strong Linux/UNIX operating systems concept, strong form of automation and back scripting ... Experience in monitoring and managing configuration management framework such as Chef, Puppet .....
Magpies Softserve is a chef owned and operated soft serve ice cream shop in Silver Lake. We make ... Counter staff will greet and thoughtfully explain our concept to customers. You ..