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Provides members and guests with cuisine of excellent quality by managing the kitchen and kitchen staff.
Essential Duties and Responsibilities:
• Ensures food quality in all outlets by overseeing preparation and ..
... We are seeking a Kitchen Manager (Culinary Manager) to oversee daily restaurant operations ... /u003e As a Restaurant Kitchen Manager, you will be responsible for ... duties as a..
rnrnrnrnnWHAT IS A KITCHEN MANAGER?u00a0Our KM's are the HEART of our operations. As the leaders of the Kitchen, KM's are the culinary experts who keep our Kitchens in pristine operating conditions. ..
Rusty Pelican has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitalityDining Room Manager & Sous ..
Feb 7, 2018
Food and Beverage & Culinary
The Ritz-Carlton, Laguna Niguel, Dana Point, California VIEW ON MAP
Req Number: MA(see application details)8
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As the leader in business and industry dining, Eurest is the company to join if ..
Various Locations throughout OrangeCounty
You know a million synonyms for the word slice. As a cook you are good with knives and every food item known to man. But you ..
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Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.
Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing ..
Posting Date Feb 15, 2018
Job Number 18000GIX
Job Category Food and Beverage & Culinary Location Marriott Irvine Spectrum, Irvine, California VIEW ON MAP Brand Marriott Hotels Resorts /JW Marriott Schedule ..
While the job descriptions of our management team are as detailed as possible, these positions require our managers to go beyond the daily responsibilities of any given position and to be ..
... is seeking a Senior Sous Chef to join our amazing culinary ... I be doing?As Senior Sous Chef, you would be responsible for ... the highest standards:Assist the Executive..
... is seeking a Senior Sous Chef to join our amazing culinary ... be doing? As Senior Sous Chef, you would be responsible for ... highest standards: Assist the Executive..
Works with Corporate Chef to create and expand bakery line. ESSENTIAL FUNCTIONS: * Maintains professional appearance at all time, clean and well groomed as per GMP standards. * Samples, smells and ..
Kitchen Sous Chef, Japanese Restaurant Robatayaki: "A method of cooking, similar to barbecue, in ... time management and interpersonal skills · Knowledge of contemporary/fusion Japanese Please .....
We are seeking a Executive Chef to join our team! You will be responsible for providing customers ... Train and manage kitchen personnel * Create and adjust staff schedules to meet ..
It is inherent that the Executive Sous Chef possesses the ability to quickly and authoritatively ... The ExecutiveChef must have comprehensive knowledge of managing PAR levels, budgets, and scheduling .....
Description Chef creates recipes, determines purchasing specifications, and develops menus with Food Service Manager based on service objectives specific areas including patient room service, doctors .....
Restaurant Kitchen Manager / Sushi Chef Apply Today - Immediate Need We pride ourselves in always preparing entrees with high quality ingredients selected by our Executive Chef. Our goal is to ..
... service and hospitality Executive Chef - Dana Point, California Essential Duties and ... Management of all back of house staff in a high volume kitchen, including ongoing training .....