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Job DescriptionAssists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays. Supports ..
... Customer experience, including ensuring all food orders are prepared to Raising ... Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.). ... in an upbeat and fast-paced..
... Rules & Regulations and STAR Service Standards. - You are required ... to create a friendly, guest-oriented service culture to ensure Guest satisfaction ... as required by the Executive..
... be familiar with the entire food operation and supervise and maintain ... dish washing machines, and adjacent food areas. - You are required ... to maintain a friendly, guest-oriented..
... the staff and managing all food related functions. Works to continually ... reports. Must ensure sanitation and food standards are achieved. Areas of ... of responsibility comprise overseeing all..
Job Information Hilton Garde Manger Chef - The Roosevelt New Orleans, ... is seeking a Garde Manger Chef to join the Culinary Team! ... combination of Southern hospitality, world-class service..
... through National Restaurant Association (ServSafe Manager, Nutrition, Hospitality, Customer Service) preferred. Experience in two (2) ... the following areas: sanitation, nutrition, food preparation, hospitality, menu planning, purchasing, ... hospitality,..
