Chef Dining Manager Jobs in Manassas, Virginia | ChefCrossing.com
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Chef Dining Manager Jobs in Manassas






Job info
 
Company
**********
Location
Ashburn, VA
Posted Date
Jul 31, 2020
Info Source
Employer  - Full-Time  90  

Prep Cook- FT- 11am-8pm','20113458','!*!We're growing and we're looking for Prep Cooks who would like to be part of a culture that inspires and energizes!The Dogwood Pub, Blue Sky Restaurant, Windows, & ..

 
Company
**********
Location
Ashburn, VA
Posted Date
Jul 31, 2020
Info Source
Employer  - Full-Time  90  

Line Cook- FT-11am-8pm','20113456','!*!We're growing and we're looking for Line Cooks who would like to be part of a culture that inspires and energizes!The Dogwood Pub, Blue Sky Restaurant, Windows, & 1912 ..

 
Company
**********
Location
Fairfax, VA
Posted Date
Dec 16, 2021
Info Source
Employer  - Full-Time  90  

Job DescriptionAssists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays. Supports ..

 
Company
**********
Location
National Harbor, MD
Posted Date
Mar 02, 2022
Info Source
Employer  - Full-Time  90  

Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor ..

 
Company
**********
Location
National Harbor, MD
Posted Date
Feb 06, 2023
Info Source
Employer  - Full-Time  90  

Job Number 23020935 Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, 201 Waterfront Street, National Harbor, Maryland, United States Schedule Full-Time Located Remotely? N Relocation? ..

 
Company
**********
Location
National Harbor, MD
Posted Date
Feb 26, 2022
Info Source
Employer  - Full-Time  90  

Job SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ..

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