THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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OverviewnThe mission of Laramie County Community College is to transform our students' lives through the power of inspired learning. Our over-arching goal is that our accomplishments as a community college..
Posted: July 9, 2021 Location: Torrington, Wyoming Show Map Salary: Open Type: Full Time Discipline: Hospitality, Facility, Environmental Support Primary City/State: Torrington, Wyoming Department Name: Culinary & Nutrition-Hosp Work Shift:..
JOB TITLE: Childcare Center Cook DEPARTMENT: Seedling Center REPORTS TO: Seedling Center Director JOB SUMMARY The Childcare Center cook oversees operations of the food program, including sanitation, meal planning and..
Job Description View Commute Time Job Description: Expertly prepare all menu items during service, cooking, cleaning, stocking, and being a hard working, active member of our team. We are striving..
Little Bear Inn is now hiring for Prep and Line Cooks. Good Wages DOE, great job. Full Time Positions. To apply please call John at 307-321-0138 Leave Message! Little Bear..
Job DescriptionProvide excellent customer service throughout various departments in the store. Responsibilities: Provide outstanding customer service, addresses needs of customers in a timely and effective manner Monitor product quality and..
The Kitchen Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..
JOB TITLE: Cook DEPARTMENT: Nutrition Services REPORTS TO: Director of Nutrition Services JOB SUMMARY The Cook is responsible for all the meal preparation at breakfast, lunch and dinner for the..
Job Description View Commute Time Job Description Prepare, package, and sell store-baked products to company standards Organize and stock work areas Prepare food to company standards by following process cards..
Job Description View Commute Time Welcome to the Rib & Chop House, a place where quality and perfect execution come together to create exceptional guest experiences. We cast a wide..
Posted: June 26, 2021 Location: Wheatland, Wyoming Show Map Salary: Open Type: Full Time Discipline: Hospitality, Facility, Environmental Support Primary City/State: Wheatland, Wyoming Department Name: Culinary & Nutrition-Hosp Work Shift:..
Job Description View Commute Time Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food..
Lookout…Here We Grow Again! COME BUILD YOUR CAREER WITH VIBRA ERNEST! Our culture fosters engagement, diversity and advocacy. Our goal is to empower our employees and support them in their..
OverviewnThe people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our..
Rendezvous Pointe is looking for an Evening Cook. This position would be two days a week, on Monday and Tuesday from 2:30 – 5:30 PM. This job has growth opportunities...
Why us? Are you ready to craft your path in hospitality this summer? The Continuum is now searching for a Sous Chef to join our team for the 2021 (summer/winter)..
The Cook Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..
