THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Sous Chef','1813937','!*! Join the Silverado Family! Silverado Resort and Spa is seeking qualified and motivated candidates for the position of Sous Chef. Imagine belonging to a team that delivers the..
Title:Line CookJob Description: Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will..
DescriptionnJOB TITLE: Banquet Sous ChefnnREPORTS TO:Executive Chef and Executive Sous ChefnnESSENTIAL PURPOSE: To manage the staff and operations of the Kitchen to ensure the highest possible quality of food service..
DescriptionnAbout This Opportunity:nThe Carneros Resort and Spa located in Napa, CA is looking for a talented Pastry Chef to be an essential part of the culinary team. The core role..
nYou bring the dishes that the chef creates to life. The chef relies on you to “get it right” and you take pride in making it happen. The bustle and..
nFor some, food is simply fuel for life. For you, food fuels your passion. And, you’re passion for creating and sharing the most delectable culinary experience EVER is contagious. Your..
Job Number 18002I1R Job Category Food and Beverage & Culinary Location The Lodge at Sonoma Renaissance Resort & Spa, Sonoma, California VIEW ON MAP Brand Renaissance Hotels Schedule Full-time Position..
DescriptionnnA Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.What will I be..
“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer...
nn1. Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all..
Title:Prep CookJob Description: Job OverviewWould you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is..
Cook I in Davis California Job Summary You bring the dishes that the chef creates to life. The chef relies on you to “get it right” and you take pride..
Chipotle Mexican Grill Kitchen Manager in Fairfield California Kitchen Manager (17030699) Description As Kitchen Manager, you’ll learn how to prepare great food, grill meats, and sauté vegetables. You are responsible..
Beringer is the epitome of modern classic, it was establishment in 1876, making it the third oldest winery in the Napa Valley. Winemaker Mark Beringer crafts classic wines from Napa's..