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Because of our commitment, many of our employees - including managers and chefs - have worked with us for numerous years, and in some cases, decades. While the number of..
Chef must have experience in a scratch kitchen and be comfortable using whole animals (150 lbs hogs). Should be able to operate all cooking equipment, including tilt skillet, pressure cooker..
If a meal is returned for any reason, correct the problem and report the return to the Chef What It Takes To Rock This Role: * Must have short order..
... Chefs! This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to..
Restaurant GM, CHEF, AGM, AM, and KM | NEW FOH + BOH Openings - District Manager: 75-100k, bonus, car allowance, great growth -General Manager: 65-95k+ High Volume Full-service and bar..
Kikka Sushi sets the bar high with an incredible variety of Asian-inspired cuisine, the freshest ingredients and highly-trained chefs that are constantly improving and expanding our products and .....
As a Sous Chef, some of your responsibilities will include: * Assisting the Chef/Kitchen Manager in daily activities and supervising salad, soup and other cases * Consulting with the Chef/Kitchen..
King Tide Fish & Shell - a classic Portland seafood restaurant, opened in April 2018King Tide is seeking a Sous Chef to add to our Kitchen leadership team. Great opportunity..
We are looking for several assistants to join our commercial kitchen team and work side along our head chef following along recipes and making sauces and pastas for local restaurants...
Since the members of the work unit came from all over China, the chef needed to be able to not only prepare local dishes but regional specialties as well. We..
Assisting Chef/Kitchen Manager in daily activities * Consulting with the Chef/Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated * Production of..
SUSHI ONE, hiring new additional staffs- Server - F/P time -Sushi chef - P timeCandidates should be RELIABLE, TRUSTWORTHY, DEPENDABLE , FRIENDLY (not for seasonal job) - SUSHI CHEF :..
POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chef's primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are..
... Chef's Alley where we commonly hold private dinners, wine tastings and corporate events. These special reservations are held in conjunction with the rest of dinner service; we need cooks..
Corporate level and Directors Regional Managers FOH Management all levels Wine Director/Sommelier Chefs all levels Plant Managers Production Managers Purchasing Managers Marketing/Sales Managers .....
A renowned chef-driven restaurant group is looking for an Executive Chef to run all kitchen operations an iconic Portland property. This is a rare opportunity to join one of Portland's..