THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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*We have an opening for a full-time COOK, SR position. *Location: 2111 NE 25th Ave Hillsboro, OR 97124 Note: online applications accepted only. *Schedule: F/T: 7:00 a.m. - 3:30 p.m...
Food and Beverage BOH 1 Milwaukie, OR, USA DOE Hourly Full TimeJOB SUMMARY:Assists Executive Chef and Sous Chef by overseeing Health Center food production, assuring that all food is high..
Skills Time Management ServSafe Customer Service Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s leading educational institutions, iconic..
Line Cooks - Start at $14 per hour! At Red Robin, our Extraordinary People are at the heart of everything we do! From ensuring that dishes are sparkling clean, to..
The Market of Choice in Eugene is now hiring!nDESCRIPTIONnVenue 252 is a state-of-the-art urban event space in Eugene, and we are seeking a Full-Time Baker to join our team!u00a0The Venue..
Job overviewAs a Cook, you will fill a pivotal role in supporting your hotel’s financial goals through the daily operations of the kitchen food preparations for restaurants/outlets, banquet facilities, room..
Skills Restaurant Experience Food Handler Certification Cooking Experience Benefits Retirement Plan Gym Membership Paid Time Off Health Insurance Flexible Schedule READY TO HIRE NOW – LINE COOK ($13-$15/hr DOE) -and-..
*We have an opening for a Executive Chef position. *Location: Hillsboro, OR (Note: online applications accepted only) *Schedule: M-F days; some nights & weekends as business dictates If you have..
DescriptionnnTop Chef Master Chris Cosentino is looking for an experienced, reliable team player to join our Jackrabbit kitchen! n nAre you ready to work in a fast-paced, engaging environment, and..
Cook 4 - HopCity Tavern - Hilton Portland Downtown Hilton • Portland OR 97240 Job #908134336 A Cook 4 (Line Cook) is an entry level cooking position, and is responsible..
Job Description: The primary responsibility of this position is to prepare food to assure that quality food service is provided at all times. RESPONSIBILITIES/QUALIFICATIONS/SKILLSET * Serve meals that are palatable,..
Line Cooks At Red Robin, our Extraordinary People are at the heart of everything we do! From ensuring that dishes are sparkling clean, to creating the perfect Smiling Burger, Heart..
Job LocationsUS-OR-BeavertonID2019-15674# of Openings2CategoryOperationsStore #1030Doing Business AsBenihana BeavertonBusiness UnitTeppan Restaurants Ltd.Position TypeFull-TimeOverview Responsible for all grilled, broiled, fried and sautéed items prepared in the kitchen. Preparation and portioning of food..
A Cook IV is responsible for settingup, cooking and producing food according to standardized recipes. Maintains aworkstation throughout a shift in an assigned area of the Kitchen. To includeMeats, Fish,..
*We have an opening for a GENERAL MANAGER, FOOD SERVICE position. *Location: George Fox University in Newberg, OR. Note: online applications accepted only This position is eligible for an Employee..
COOK RESTAURANT in Portland, OR seeks COOK (CHINESE RESTAURANT), min 2 yrs exp. as a Cook (Chinese Restaurant) including planning, preparing, seasoning, portioning, cooking & garnishing traditional Chinese dishes. Send..
Skills Cooking Experience -Knife skills required. -Experience as kitchen helper or chef -Knowledge of Japanese food is a big plus. (Or we will train) -hourly pay (depending on experience) +Tip..
Market of Choice in Eugene is now hiring!nDESCRIPTIONnVenue 252 is a state-of-the-art urban event space in Eugene, and we are seekingu00a0full-time teammates to join our team!u00a0The Venue is a modern..
NEW Full Time Job Description Sunriver Resort OR - Sunriver Culinary Hourly/Entry Level Employee Seasonal Hourly US Dollar (USD) pay basis Req ID: SUN000191 US-OR-Sunriver Summary The Crosswater Grille Cook..
Skills Food Handler Certification Culinary Experience Cooking Experience We're currently hiring Sous Chefs Great benefits include free golf and ski passes! POSITION SUMMARY: Responsibilities will include, but not be limited..
Cocinero/a de despensa es responsable de la asistencia y la preparación de alimentos para el equipo de cocina en el esfuerzo continuo del hotel para entregar excepcional servicio y la..