Chef Jobs in North Carolina

Job Description: About us The beautifully renovated Crowne Plaza Charlotte Executive Park hotel is located just a few minutes from the Charlotte Douglas International Airport and an ideal choice for..

Job Description: About us The beautifully renovated Crowne Plaza Charlotte Executive Park hotel is located just a few minutes from the Charlotte Douglas International Airport and an ideal choice for..

OverviewnTo grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.nResponsibilitiesn1. To personally demonstrate superior guest service at all timesn2. Ensure..

Job Description Come be part of the team at Durham Bulls Athletic Park in Durham, NC - home of the Durham Bulls a Triple A affiliate of the Tampa Rays...

Posted Date: Sep 15, 2019 We have an opening for a full-time *CHEF - HRLY *position. Location: 711 Tomlin Mill Road Statesville, NC 28625 /Note: online applications accepted only./ Schedule:..

Description/Job SummarynnSodexo - Quality of Life ServicesnnDetailsnnJob Overview:nnThe Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal..

Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related..

Job Description Job Summary Executive Sous Chef - (196285 ) Description Executive Sous Chef The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations..

Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our..

Server The Server is responsible for providing exceptional food and beverage service to Members and guests, thus ensuring satisfaction and Member retention. They are responsible for greeting Members and guests..

Overview If you are looking for an opportunity to enrich the lives of others and you share our passion for making a difference in people’s lives, come join our team!..

Position Title: Sous Chef Reports To: Food Service Director Department: Operations Status: Exempt or Non-Exempt Position Summary: Supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish,..

LINE COOK - BEASLEYS CHICKEN HONEY Job Summary: Beasleys Chicken Honey, owned by James Beard Award winning chef Ashley Christensen, is seeking dedicated, dependable line cooks to join its kitchen..

Job Description Job Summary Server Sundays & Mondays Off - (196296 ) Description Server The Server is responsible for providing exceptional food and beverage service to Members and guests, thus..

The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes. Duties of this position include, ensuring portion..

Company: Elior North America Position: Cook Department: Food Service Staff Status: Full Time Shift: First / Day Second / Afternoon Req #: 3448210 Date posted: September 15, 2019 Location: 429..

or email this job to apply later We have an opening for several full and part-time COOK, GRILL position. Location : Queens University, 1900 Selwyn Ave, Charlotte, NC 28274. Note:..

Company: Elior North America Position: Sous Chef 1 Department: Food Service Staff Status: Full Time Shift: First / Day Second / Afternoon Req #: 3448007 Date posted: September 15, 2019..

To grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience.1. To personally demonstrate superior guest service at all times2. Ensure..

Want to be part of a team that’s more like friends and family than co-workers? Do you have a Passion to Serve and love to have fun while you work?..

Job Description COOK: This is a 7 hours per day, 10 month, At Will position in The International School at Gregory's cafeteria. Position requires 2 years cooking experience and ServSafe..

Description Company Apply Job Description POSITION SUMMARY We are searching for a full time salad bar/prep cook to join our corporate dining team. This position is 40 hours a week,..

This is the job description for COOK JOB DESCRIPTION Job Title: Line Cook Department: Restaurant Company: Dimension Development Reports To: Sous Chef or Executive Chef Supervises: N/A Job Description Date:..