Chef Jobs in Mississippi

WHO YOU ARE You are a leader in culinary excellence with a background of proven success in creating and executing dishes that bring unexpected delight to our guests. An effortless..

Cook I Sodexo Inc. • Columbus MS 39701 Job #1029598079 Description/Job Summary Sodexo - Quality of Life Services Details Job Overview: The Cook I will accurately and efficiently prepare, portion,..

The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes. Duties of this position include, ensuring portion..

Job Description Primary Objective of Position: Coordinates foodservice activities of restaurant. Estimates food and beverage costs and purchases supplies, equipment, and food and beverages. Oversees cleaning and maintenance of equipment..

Job Description Welcome to Huddle House! We have been providing great food and great service in our communities for over 45 years. We are a dynamic and growing company that..

Job Description Now Hiring Cooks!! Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly and fun atmosphere. As a crew..

Job Description Welcome to Huddle House! We have been providing great food and great service in our communities for over 45 years. We are a dynamic and growing company that..

Job Description Now Hiring Line/Prep Cooks What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all of..

Cook I Sodexo Inc. • Columbus MS 39701 Job #1029598079 Description/Job Summary Sodexo - Quality of Life Services Details Job Overview: The Cook I will accurately and efficiently prepare, portion,..

The Cook Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..

The Prep Cook is responsible for assisting in the preparation of meals by chopping vegetables, making salads and putting together entrees. Duties of this position include, food preparation, performing kitchen..

Responsible for preparing banquet menu food items according to banquet event orders and established quality standards. Job Functions Receive and understand computer-generated and/or hand-written food orders and banquet specification sheets...

The Kitchen Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..

The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes. Duties of this position include, ensuring portion..

The Prep Cook is responsible for assisting in the preparation of meals by chopping vegetables, making salads and putting together entrees. Duties of this position include, food preparation, performing kitchen..

Job Description Now Hiring Cooks!! Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly and fun atmosphere. As a crew..

Job Description The Cook is responsible for daily kitchen operations and assists with ordering food and keeping inventory. Cook is generally offered as full time or part time restaurant job...

Responsible for preparing banquet menu food items according to banquet event orders and established quality standards. Job Functions Receive and understand computer-generated and/or hand-written food orders and banquet specification sheets...

Job Description Baker Summary: Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities: Bake breads, pies, cakes, cookies and other pastries as necessary per the provided..

Job Description Kitchen Manager HUNGRY FOR A BIG CAREER? Get more of what you want. At Paradigm, our employees are trained on all aspects of each position that it takes..

The Cook Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..

The Lead Cook is responsible for overseeing and participating in the preparation of food items in accordance with recipes and standards while maintaining a neat, clean and safe work environment...