Chef Jobs in District Of Columbia

OverviewnShoreham Hoteln nn nNestled in the Woodley Park neighborhood of Washington, DC, the Omni Shoreham Hotel is a true urban oasis within the Capitol City. Associates pride themselves as being..

Description Our cooks prepare our delicious savory dishes in accordance with Tatte guidelines to ensure the highest quality while adhering to specific recipe and sanitation standards. A passion for amazing..

OverviewnShoreham Hoteln nn nNestled in the Woodley Park neighborhood of Washington, DC, the Omni Shoreham Hotel is a true urban oasis within the Capitol City. Associates pride themselves as being..

Forge your legacy by joining the newest and highly anticipated Waldorf Astoria hotel, located at the epicenter of D.C. on Pennsylvania Avenue, as the Executive Sous Chef! The iconic Old..

Description Hilton Washington DC National Mall is seeking an experienced Sous Chef to join their team! The Sous Chef is responsible for the entire operation of the kitchen in the..

Cook II Brock & Company Inc. • Washington DC 20001 Job #2172995936 Description: Cook II FLSA Status: Hourly Non-Exempt COVID vaccination required Wage: $21.00 per hour Brock & Company, Inc...

This is a Part-time/PM Shift position.OverviewThe Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Key Duties & Responsibilities nMaintain and strictly..

nnnnOverviewnnnnOpportunity: Line CooknPrepare food items in accordance with production requirements and established guest service and sustainability standards.nPotential Career PathnLead Cook – Sous Chef – Assistant to the Head ChefnEssential Job..

Description We are looking for line cooks to join our Capitol Crossing cafe! As a line cook, you will prepare our delicious savory dishes in accordance with Tatte guidelines to..

Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related..

DescriptionA Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.What will I be..

nnnnOverviewnnnnOpportunity: Executive ChefnManage the kitchen operations in accordance with established guest service, food quality and sustainability standards.nPotential Career PathnDirector of Food & Beverage – Regional Director of Food & BeveragenEssential..

Lead Cook Brock & Company Inc. • Washington DC 20001 Job #2172996556 Description: Lead Cook COVID vaccination required FLSA Status: Hourly Non- Exempt Wage: $18.50 per hour Brock & Company,..

OverviewnOpportunity: Line Cookn nPrepare food items in accordance with production requirements and established guest service and sustainability standards.nPotential Career Path nLead Cook u2013 Sous Chef u2013 Assistant to the Head..

Job DescriptionPerforms all duties related to preparing and baking products that are consistent with WFM quality standards. All Whole Foods Market Retail jobs require ensuring a positive company image by..

DescriptionStay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Executive Sous Chef of Banquets! This stylish and sophisticated Forbes 4-Star property has..

Description This position provides quality food preparation, meal and customer service to patients, staff and guests. Follows standard practices and procedures in compliance with regulatory agency requirements and department policies...

Job SummaryManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and..

Cook II - Intermediate Line','WAS006776','!*!Join us for this incredible opportunity to be a part of our Culinary team at the Grand Hyatt Washington located in downtown Washington, DC, just blocks..

Stay inspired by joining the stunning Conrad hotel located in the heart of urban DC as the Executive Sous Chef of Banquets ! This stylish and sophisticated Forbes 4-Star property..

The JW Marriott Washington, DC is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online..

Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Potential Career Path Lead Cook – Sous Chef – Assistant to the..

Posting Date May 06, 2022 Job Number 22074354 Job Category Food and Beverage & Culinary Location Courtyard Alexandria Old Town/Southwest, 2700 Eisenhower Avenue, Alexandria, Virginia, United States Brand Courtyard by..