Chef Jobs in District Of Columbia

COOK (FULL-TIME) in WASHINGTON District Of Columbia We have an opening for a full-time COOK position. Location: John F. Kennedy Center, 2700 F Street NW, Washington, DC 20566. /Note: online..

COOK, PREP (FULL & PART-TIME) 2 Openings @ Shepherd University We have an opening for 2 full and part-time COOK, PREP positions. Location : Shepherd University, 419 N King St,..

A Pastry Cook II at ConradWashington, DC is responsible for creating, preparing, producing, & bakingbreads, rolls, breakfast pastries and desserts according to standard recipes,in order to contribute the overall guest..

When you step inside of The Cheesecake Factory, you’re surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. Take your restaurant career to the next level..

DescriptionnnConrad Washington, DC is seeking a Pastry Sous Chef. In this role, you will oversee the pastry department and the kitchen team. Set to open in early 2019, this stylish..

DescriptionnnA Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability.What will I..

COOK, PREP We have an opening for an on-call COOK, PREP position. Location : Gallaudet University, 800 Florid Avenue, Washington, DC 20002. Note: online applications accepted only Schedule : On-call..

COOK, SR We have an opening for a Full Time SR COOK position. Location: 1600 Capital One Drive M2, McLean, VA, 22102. Note: online applications accepted only. Schedule: Monday thru..

Education Associate's Degree Skills Clean Driving Record Kitchen Experience ServSafe Microsoft Word Driver's License The Product Coach partners with the Managing Partners, Store Managers, Training Coordinators, Regional Product Coaches, and..

We are looking for an exceptional Executive Sous Chef to join our culinary team! Stay inspired by joining the newest and highly anticipated Conrad hotel located in the heart of..

Skills Cooking Experience (Sous Chef) is a multi-tasked position. This position is responsible for assisting in the oversight of the culinary operations of MISSION RESTAURANT, establishment of menu / recipe..

Pastry Sous Chef - Conrad Washington, DC (HOT05RUM) Conrad Washington, DC is seeking a Pastry Sous Chef. In this role, you will oversee the pastry department and the kitchen team...

General Summary of Position: The incumbent in this position is responsible for preparation of foods for patients by utilizing production standards, portion control and standardized recipes. These functions are performed..

Sous Chef (RCWT) - SNE ARAMARK • Washington DC 20044 Job #773918799 Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers,..

We are pleased that you are exploring Hyatt Hotels Corporation. We believe our customers select Hyatt because of our caring and attentive associates who work hard to provide efficient service..

DescriptionnnnnA Cook II isnresponsible for preparing food items in the hotel's continuing effort tondeliver outstanding guest service and financial profitability.nnnWhat will I be doing?nnAs a Cook II, younwould be responsible..

Cook III (HOT05QM6) A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial..

About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities..

Executive Sous Chef ARAMARK • Washington DC 20044 Job #773918801 Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world’s..

Job Number 180035VL Job Category Food and Beverage & Culinary Location Gaylord National Resort & Convention Center, Oxon Hill, Maryland VIEW ON MAP Brand Gaylord Hotels Schedule Full-time Relocation? No..

A Lead Pastry Cook at Conrad Washington, DC is responsible for working with the chefs, cooks, and other team members in the kitchen to Create/prepare/produce/bake breads, rolls, breakfast pastries and..

EXECUTIVE CHEF in WASHINGTON District Of Columbia Position Title: EXECUTIVE CHEF Location: Southeast WDC Reports To: DM As the leader in business and industry dining, Eurest is the company to..

Pastry Cook II - Conrad Washington, DC (HOT05RWG) A Pastry Cook II at ConradWashington, DC is responsible for creating, preparing, producing, & bakingbreads, rolls, breakfast pastries and desserts according to..