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Chef Jobs in District Of Columbia





Job info
SPONSORED JOB
Job title
Location
Washington, DC
Posted Date
Jul 05,18
Source
Employer   
Total Views
102

As a boutique full-service caterer, we produce one-of-a-kind experiences with food, beverage, design, and hospitality for corporate and social clients. Occasions operates in the area’s most celebrated venues, institutions, museums..

SPONSORED JOB
Location
Washington, DC
Posted Date
Jul 05,18
Source
Employer   
Total Views
128

As a boutique full-service caterer, we produce one-of-a-kind experiences with food, beverage, design, and hospitality for corporate and social clients. Occasions operates in the area’s most celebrated venues, institutions, museums..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 12, 18
Info Source
Employer  - Full-Time   
Total Views
2

Job Detail for Lead Cook - The Catholic University of America Job Location: ARAMARK, Washington, DC, 20044, USA Networking and Premium Apply Continue to Apply Online Jobs In Lead Cook..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 16, 18
Info Source
Employer  - Full-Time  
Total Views
1

The Prep Cook is responsible for assisting in the preparation of meals by chopping vegetables, making salads and putting together entrees. Duties of this position include, food preparation, performing kitchen..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time  
Total Views
1

Posting Date Jul 12, 2018 Job Number 18001Y2U Job Category Food and Beverage & Culinary Location JW Marriott Washington, DC, Washington, District of Columbia VIEW ON MAP Brand Marriott Hotels..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 16, 18
Info Source
Employer  - Full-Time   
Total Views
2

FOOD SERVICE UTILITY (FULL-TIME) in WASHINGTON District Of Columbia We have an opening for a full-time *FOOD SVC UTILITY *position. Location: The World Bank, 1818 H Ave., Washington, DC 20433...

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
6

u003Cp style=text-align:center\u003Eu003Cimg src=http://go.compass-usa.comsectorlogos/RA_Logo_2017.jpg\u003Eu003C/pu003Eu003Cpu003Eu00a0u003C/pu003Eu003Culu003Enu003Cliu003EWe have an opening for a u003Cbu003ECatering Manageru003C/bu003Eu00a0position.u003C/liu003Enu003Cliu003Enu003Cstrongu003ELocation:u003C/strongu003Eu00a0Washington DCu00a0u003Cemu003ENote: online applications acceptedu00a0only.u003C/emu003Enu003C/liu003Enu003C/ulu003Eu003Cpu003Eu00a0u003C/pu003Eu003Cpu003EIf you have a positive attitude and a love for learning, you may be interested in joining..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Employer  - Full-Time   
Total Views
4

Are you a cook looking for a new opportunity? Are you looking for M-F schedule? If you are, we are what you're looking for! We are looking for dependable, energetic,..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Employer  - Full-Time   
Total Views
5

Do you see yourself as a Cook's Helper? What's your passion? Whether you're into tennis, shopping or dog shows, at IHG we're interested in YOU. At IHG we employ people..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
4

Pastry Cook in WASHINGTON District Of Columbia Pastry Cook Location:WASHINGTON, DC Salary Range:DOE Exempt/Non-Exempt:Non-Exempt Benefits:For full time employees: a choice of medical benefits, dental and vision, 401k savings plan, and..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
5

Sous Chef / Restaurant Manager Michael Forgione | Recruiter | mforgione@goodwinrecruiting.com in Washington DC USA Compensation $45,000 to $75,000 Annually Benefits Offered 401K, Medical Employment Type Full-Time We are an..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 16, 18
Info Source
Employer  - Full-Time   
Total Views
3

TRAVEL REQUIRED: Not required RELOCATION AUTHORIZED: Relocation expenses reimbursed No KEY REQUIREMENTS: Help U.S. Citizenship requirement or proof of being a U.S. National must be met by closing date. Position..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Recruiter  - Full-Time   
Total Views
18

CATERING MANAGER, DC We have an opening for a Catering Manager position. Location: Washington DC Note: online applications accepted only. If you have a positive attitude and a love for..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 16, 18
Info Source
Employer  - Full-Time  
Total Views
1

Posting Date Jun 03, 2018 Job Number 18001KBP Job Category Food and Beverage & Culinary Location The Ritz-Carlton Georgetown, Washington, D.C., Washington, District of Columbia VIEW ON MAP Brand The..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
3

Cook II Marriott • Washington DC Job #700839215 Job Number 18001Y2U Job Category Food and Beverage & Culinary Location JW Marriott Washington, DC, Washington, District of Columbia VIEW ON MAP..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
3

u003Cp style=text-align:center\u003Eu00a0u003C/pu003Eu003Cpu003Eu00a0u003C/pu003Eu003Culu003Enu003Cliu003EWe have an opening for a full-timeu00a0u003Cstrongu003ESUPERVISOR, SHIFT-HRLYu00a0u003C/strongu003Eposition.u003C/liu003Enu003Cliu003Enu003Cstrongu003ELocationu003C/strongu003E: WWICS, 1300 Pennsylvania Ave, Washington, DC 20004. u00a0u003Cemu003ENote: online applications accepted u003Cuu003Eonlyu003C/uu003E.u003C/emu003Enu003C/liu003Enu003Cliu003Enu003Cstrongu003EScheduleu003C/strongu003E: F/T schedule; Monday through Friday, shifts may vary.u003C/liu003Enu003Cliu003Enu003Cstrongu003ERequirementu003C/strongu003E: Previous..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Employer  - Full-Time   
Total Views
3

A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Employer  - Full-Time   
Total Views
3

A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. What will..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Recruiter  - Full-Time   
Total Views
5

SUPERVISOR, SHIFT-HRLY (FULL-TIME) We have an opening for a full-time SUPERVISOR, SHIFT-HRLY position. Location : WWICS, 1300 Pennsylvania Ave, Washington, DC 20004. Note: online applications accepted only Schedule : F/T..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 14, 18
Info Source
Employer  - Full-Time   
Total Views
1

Please upload your cover letter and resume then proceed to complete the application. You must complete the application in its entirety to be considered. Kitchen Manager Department:Dining Room Location:Washington ,..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 15, 18
Info Source
Employer  - Full-Time   
Total Views
3

CATERING MANAGER, DC Compass Group, North America • Washington DC Job #701339203 We have an opening for a Catering Manager position. Location: Washington DC /Note: online applications accepted only./ If..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 13, 18
Info Source
Employer  - Full-Time   
Total Views
3

Un(a) Cocinero(a) III es responsable de la preparaci�n, mantenimiento y monitoreo del control de calidad de los alimentos calientes en el esfuerzo continuo del hotel de ofrecer un servicio excepcional..

 
Company
**********
Location
Washington, DC
Posted Date
Jul 15, 18
Info Source
Employer  - Full-Time  
Total Views
4

Job Description: The Executive Chef is responsible for kitchen operations with an emphasis on production, menu compliance, daily operations and menu development. This position reports to the Food Service Director..

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