Chef Jobs in District Of Columbia

Cook III Hilton • Washington DC 20044 Job #859538603 A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort..

Un(a) Concinero(a) II es responsable de la preparaci�n de los alimentos fr�os en el esfuerzo continuo del hotel de ofrecer un servicio excepcional y rentabilidad financiera. �Que estar� haciendo? Como..

The Darcy is an eclectic, 226-room boutique hotel in Washington DC, providing chic accommodations, distinctive dining, and over 7,000 square feet of meeting and event space. Classically American but with..

Marriott Banquet Cook in Washington District Of Columbia Job Number 19000R9X Job Category Food and Beverage & Culinary Location Washington Marriott Wardman Park, Washington, District of Columbia VIEW ON MAP..

The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world's most luxurious hotels, resorts and residences. Having grown from its Asian roots into..

nThe Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.nTo accomplish this job successfully, an individual must be able to perform, with..

Duties Summary The purpose of the Child and Youth Program (CYP) Cook position is to perform a variety of food preparation and food service tasks for the CYP. This position..

You're in this for the love of food. Skilled in food handling, you're ready to expand what you know about operations. You work well as a team member with two..

A Cook II is responsible forpreparing food items in the hotel's continuing effort to deliver outstandingguest service and financial profitability. What will I be doing? As a Cook II, you..

Overnight Cook II - Conrad Washington, DC (HOT063NI) A Cook II is responsible forpreparing food items in the hotel's continuing effort to deliver outstandingguest service and financial profitability. What will..

Skills Restaurant Experience Cooking Experience Work Locations Conrad Washington D.C. 950 New York Avenue NW Washington 20001 We are looking for an exceptional Senior Sous Chef to join our culinary..

Passion. Drive. Enthusiasm. These are the three pillars of our company culture. Launched in 2007, the Trump Hotels is the next generation of luxury hospitality - one that is raising..

A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. What will..

*We have an opening for a Full and Part Time COOK position. *Location: Washington, DC, 20010. Note: online applications accepted only. *Schedule: Full and Part Time; Rotates. *Requirement: Dishwashing -..

Line Cook FLSA Status: Non-Exempt Salary Grade/Level/Family/Range: Reports to: Kitchen Manager or Sous Chef Direct Reports: N/A Department: Culinary Date: 9/30/2015 Position Type: Travel: None Job Code: (Assigned by HR)..

Job Description: About us Do you see yourself as a Pastry Cook? What's your passion? Whether you're into swimming, cooking or just reading a good book, at IHG we're interested..

DescriptionnnnnA Cook II is responsible fornpreparing food items in the hotel's continuing effort to deliver outstandingnguest service and financial profitability.nnnWhat will I be doing?nnAs a Cook II, you would benresponsible..

Skills Restaurant Experience ServSafe Cooking Experience Immediately interviewing to hire an experienced Executive Chef. Must have experience in Fine Dining, Therapeutic Diets, managing budgets, Corporate Menus, food ordering, inventory, managing..

div pstronguJOB OVERVIEWustrongstrongstrongnbsp Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.p pstronguREPORTS TOustrongstrongstrongnbspnbspnbspnbspnbspnbsp Lead CookSous Chefp pnbspp pstronguESSENTIAL JOB FUNCTIONSustrongstrongstrongp..

Pastry Chef de Partie Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine. Your..

Here’s To Your Journey with Marriott Hotels Resorts Suites Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels , Marriott International’s flagship brand with more..

Passion. Drive. Enthusiasm. These are the three pillars of our company culture. Launched in 2007, the Trump Hotels is the next generation of luxury hospitality - one that is raising..

About us Do you see yourself as a Restaurant Cook? What's your passion? Whether you're into football, fashion or flamingos at IHG we're interested in YOU. At IHG we employ..