THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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An assistant Sous Chef is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. This position is for 2
You’re in this for the love of food. Skilled in food handling, you’re ready to expand what you know about operations. You work well as a team member in a large ..
You bring the dishes that the chef creates to life. The chef relies on you to “get it right” and you take pride in making it happen. The bustle and sometimes ..
With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. ..
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a ..
New York, NY
Heres To Your Journey with Westin
Westin is 1 of Marriott Internationals 30 renowned hotel brands. As the worlds leading hospitality company, we offer unmatched opportunities for ..
Lead Cook Job Description
A Lead Cook is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial ..
New York, NY
Heres To Your Journey with Marriott Hotels Resorts Suites
Marriott Hotels Resorts Suites is 1 of Marriott Internationals 30 renowned hotel brands. As the worlds leading hospitality ..
An Executive Chef is responsible for directing and ... all culinary operations in the hotel's continuing effort to deliver outstanding ... I be doing? As Executive Chef, you would be..
... seeking for a Junior Sous Chef to assist in a high ... kitchen for a High End Hotel. Qualifications: Previous Hotel Kitchen Management overseeing Union staff ... Sets up..
You have a proven track record of success in restaurant management and you want to take your career to the next level. You’re as passionate about business as you are about food. ..
Senior Restaurant Manager
Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.
, Marriott International s flagship brand with more ..
BJ's Restaurant and Brewhouse is NOW INTERVIEWING! #TapIntoFun #WorkWithFriends Prep Cook At BJ’s Restaurants - CRAFT MATTERS – why does it matter?… Because CRAFT is our company promise C – Community ..
BJ's Restaurant and Brewhouse is NOW INTERVIEWING! #TapIntoFun #WorkWithFriends Line Cook At BJ’s Restaurants - CRAFT MATTERS – why does it matter?… Because CRAFT is our company promise C – Community ..
... Cast is seeking a Sous Chef for a Contract Assignment for ... Hotels. Job Description The Sous Chef is responsible for supporting the ... responsible for supporting the Executive..
The Sous Chef is responsible for supporting the ... responsible for supporting the Executive Chef in leading a team of ... procedures and profitability. The Sous Chef contributes to building..
At Westin, we are committed to empowering the well-being of our guests by providing a refreshing environment, thoughtful amenities, and revitalizing programming to help ensure that they leave feeling better than ..
Chef Tournant - Substitute Every memorable ... devote to food preparation as Chef Tournant will support your team ... in creating truly spectacular fare. Hotel Overview: Be a part of..
We currently operate and/or own hotels in Milwaukee, WI (Iron Horse Hotel), La Crosse, WI (Charmant Hotel), Covington, KY (Hotel Covington), New Orleans, LA.....
Three to five years of culinary management experience, four-star hotel experience preferred. At FLIK, our operating philosophy is centered on three essential.....
At least one year Hotel Experience is a MUST. Thursday, August 17, 2017 from 10am – 5pm*......
A minimum of five years as an Executive Chef or Executive Sous Chef in a private club, restaurant, resort or hotel with F&B revenues in excess of $1.5 million......