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Job Title: Sous Chef Fine Dining Location: Wynn Job ... them tomorrow. As an Assistant Chef your role will include: Job ... include: Job Responsibilities: *The Assistant Chef is responsible..
Job Title: Sous Chef Casual Dining Location: Wynn Job ... them tomorrow. As an Assistant Chef your role will include: Job ... include: Job Responsibilities: *The Assistant Chef is responsible..
Job Title: Sous Chef Contemporary Dining Location: Wynn Job ... them tomorrow. As an Assistant Chef your role will include: Job ... include: Job Responsibilities: *The Assistant Chef is responsible..
The primary responsibility of the Chef Tournant - Paiza Club is to maintain quality control to ensure all products are served according to procedures and to the guests' satisfaction. ..
nGrade: nExtensive knowledge of menu/recipe development policies and requirements.nCreate, read, measure, and execute recipes.nEnsure that recipe cards, production schedules, plating guides, photographs are current and posted.nEstablish the day's priorities and assign ..
Sous Chef-Buffet-Boulder-FT','!*!One to Two years minimum Sous Chef or Chef Management experience required. Must have ... Minimum one year experience as Sous Chef. ','Food and Beverage','Boulder Station','4111 Boulder ... and..
nGrade: nOversee the daily Food & Beverage Kitchen operation throughout the property.nDevelop new menu items, test and write recipes.nEstablish the day's priorities and assign production and prep task to staff to ..
Description: Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to ..
ResponsibilitiesKey ResponsibilitiesReview and approve food orders from warehouse for delivery (as required for special order items).Troubleshoot unexpected or unusual situations in the kitchens.Train and update kitchen employees with regard to all ..
nGrade: The Restaurant Sous Chef performs basic food preparations and operates a specific station with others or individually. All duties are to be performed in accordance with departmental and property policies, ..
One to Two years minimum Sous Chef or Chef Management experience required. Must have previous experience with ordering and inventory control. Must have proficient computer skills with experience in .....
With more than 3 years of experience as an Executive Sous Chef, you've been a key ingredient in the success of a full-service, high-volume restaurant. You have advanced knowledge and understanding ..
Manage the kitchen commis staff, kitchen porters, chefs de partie, and pass chefs in their daily ... Interact with other department personnel and restaurant staff as needed * Ensure that no ..
Additional responsibilities include assisting the Executive Sous Chef with selection, training, scheduling of restaurant kitchen employees. Job Requirements: * Three to five years experience in .....
Assists Pastry Chef and Sous chefs in setting specific goals and objectives for key employees to ... Restaurant, lounge, bar * Work in an environment that is subject to varying levels ..
ESSENTIAL JOB FUNCTIONS: • Assume responsibilities of room in absence of Room Chef. • Work with Restaurant Manager and front of the house staff to ensure positive guest experience. • Ensure ..
Established upscale restaurant is seeking a qualified sous chef to help assist our high volume kitchen. We have been in business for over a decade and have developed a well respected ..
Responsible for the daily operations of assigned restaurant. Requirements: Must be at least 21 years of age. Minimum of two (2) years of experience as a Sous Chef, with ability to ..