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The Sous Chef will set up their workstation with required mise en place, tools, equipment and ... You will prepare and produce menu items for the restaurant s private dining and/or ..
POSITION OVERVIEW The Chef De Cuisine is responsible for creating balanced and nutritional meals for women who are recovering from substance abuse. QUALIFICATIONS To perform this job successfully, an .....
The Sous Chef will work along side culinary team members in a supervisory role and assume full department responsibilities in the absence of the Winery Chef. This position will be required ..
Able to take direction and have ability to effectively communicate with chef/owner at all times efficient and respectful manner * A minimum of 2 years working in a food preparation position ..
BOTA Tapas and Paella Bar is looking for an Executive Chef to lead the kitchen crew. Associated with Warwick Hotel San Francisco, BOTA offers a breakfast menu in the AM, and, ..
The Hog's Apothecary in Temescal is in search of a chef de cuisine to manage daily kitchen operations. We are looking for an individual with significant kitchen management experience and a ..
Established San Francisco California-Italian restaurant in the SOMA district is seeking a talented Sous Chef with two years management experience to join our team. We are a farm to table restaurant ..
You will prepare and produce menu items for the restaurant's private dining and/or bar, following ... In partnership with the Executive Chef, you will be responsible for providing leadership and .....
Executive Chef Armando Navarro???s??award-winning and locally-loved menu is crafted from Sonoma ... You will prepare and produce menu items for the restaurant???s private dining and/or bar, following .....
Epicurean Group is looking for an experienced Executive Chef with exceptional customer service skills who is as dedicated as we are to great dining and service! Competitive Salary, with medical and ..
Whether seated at the central bar, communal table, outdoor patio, private dining room, or expansive main dining room, diners will sample Chef Nick Sherman's soulful cooking. His cuisine will be .....
Restaurant GM, CHEF, AGM, AM, and KM | NEW FOH + BOH Openings - District Manager: 75-100k, bonus, car allowance, great growth -General Manager: 65-95k+ High Volume Full-service and bar -KM's: ..
HEAD CHEF- Iconic Lodge/Napa Valley, CA (Wine Country) $65000-$75000 Base Salary Plus 15-20% Performance Based Bonus + Benefits "Iconic" Lodge , is seeking for immediate hire, a Head Chef with a ..
Seeking an experienced Chef de Cuisine. A strong presence in the restaurant is key with great attention to detail in kitchen management and quality service. Chef de Cuisine: Minimum 2 years ..
Looking for great Restaurant Managers and Sous Chef to join our team in the Oakland area! Restaurant Manager * Have at least 3 years restaurant management experience. We are open to ..
Our executive chef, sous chef, and staff of culinary professionals make every meal an experience. Join us! In addition to a competitive wage we offer employer paid heath, vision, and dental ..
The Sous Chef is responsible for preparing food in accordance with the approved menu, property policies and procedures, current standards, guidelines, and regulations governing our property. In the .....
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment in assisting the Chef in providing excellent food quality and presentation to guests. This ..
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and ..