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... all aspects of managing the pastry kitchen and kitchen personnel, ensuring ... training of all entry level pastry staff of the kitchen in ... well as the preparation of..
The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant's ..
... Sous Chefopportunity and bring your knowledge and passion of high quality food and customer service to our culinary program. Position Summary: Work in coordination with the chef to complete all ..
The Sous Chef is responsible for overseeing the production and quality of all food produced in the ... pastry chef, service manager..
... Sous Chef with two years management experience to join our team. We are a farm to table restaurant ... Fresh pasta, pastry, and wood fire oven experience a plus..
Strong Pastry background Menu development Manage BOH staff Production line-cooking pastry production..
1760 is looking for a Sous Chef. We are the sister restaurant to Michelin-starred Acquerello and Opentable Rising Star Chef Carl Foronda is looking for an enthusiastic cook who has a ..
Contemporary neighborhood restaurant in San Carlos seeks a talented, detail orientated Sous Chef who genuinely loves food and the craft of cooking and is skilled at fostering a professional and .....
Asian Sous Chef Report to: Executive Chef Location: San Francisco, CA Department: Hot Foods Kitchen Job Responsibilities: Overall supervision of entire Hot Food department which include: Work with .....
The purpose of the Sous Chef position is to assist the Chef in managing the Tomatina "Back of the House" operations. This includes providing leadership, seamless customer service and guest .....
Tastes on the Fly is seeking a positive, committed Sous Chef for our Lark CReek Grill Restaurant location at SFO. Job Description: We seek a team player in the hospitality or ..
Supervises Sous Chef, Pastry Chef & Kitchen Staff Job Summary Work closely with the Director of Food and Beverage. Insure the quality of all menus. Job Duties & Responsibilities Assists the ..
We encourage our team members to join in community events such as Chef Ann Foundation to support the #RealSchoolFood campaign, promoting cooking healthy meals with real ingredients at schools .....
The Sous Chef must direct proper guest service, food quality, outlet sanitation, labor cost ... Knowledge of knives, major kitchen production equipment and bakery and pastry work. * Basic .....
OVERVIEW The Sous Chef serves as the lead BOH manager when the Chef is not present and they are responsible for supervising and training all hourly kitchen team members in accordance ..
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