THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... third quarter of 2018. The Assistant Executive Chef is responsible for supporting the ... responsible for supporting the Executive Chef with overseeing performance and strategy ... and controlling operating..
nnJob DescriptionnGrade: Become one of the stars behind the show and become part of the world’s most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.rnResponsible ..
Manage kitchen staff * Responsible for maintaining appropriate costs (labor, food etc) * Ability to use multiple processing systems including excel, Timepro, word, email * Work with management to .....
This person will oversee the sushi & steakhouse kitchen operation in Marssa, a AAA 4 Diamond ... Job Requirements : * experienced Sushi Chef * customer service orientated * good communication ..
Regularly restock all kitchen supplies and food items required for service. * Properly label and ... Assist Chefs, Master cook, cooks, and pantry workers and bakers as needed in execution of ..
... the kitchen. * Prepares all menu items and follows recipes precisely, including conversion ... Assists Assistant Chef and/or Executive Sous Chef and other co-workers in menu preparation, service .....
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Working as the Executive Chef,* you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the .....
Respond and assist in any departmental guest service issues * Holds team accountable to steps of ... Mentors Sous Chefs to improve their skills and leadership abilities Job Requirements * Able ..
The Sous Chef will assist the Executive Chef by contributing to building top line sales and guest counts through the delivery of competitively superior team members and guest experience. The Sous ..
... Kitchen Manager - Las Vegas, Nevada Essential Duties and Responsibilities ... Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do .....
... Chef de Cuisine to their newest location in the Las Vegas area. This company prides itself on its ... Scratch kitchen experience * Meat butchering experience a plus * Italian ..
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Our highly acclaimed kitchen is seeking an experienced Pastry Bakery Chef de Partie. Qualified individuals should possess a strong attention to detail, organization and cleanliness. In addition to .....
Oversee day-to-day culinary operations, especially restaurant kitchen, including but not limited to, cutting fish, cutting vegetables, making sauces, receiving and checking deliveries, cleaning .....
Job Summary :The Sous Chef is the second supervises the daily operation of assigned kitchen(s ... Assist with administering, coordinating and distributing information to all kitchen employees..
Requirements: 3 years of Sous Chef experience in a high-volume kitchen..
The Chef Tournant is responsible for the supervision of kitchen staff in assigned outlet in absence of the Room Chef and creating and fostering a sanitary, productive and team oriented work ..
Mon Ami Gabi - a high-volume restaurant on the Vegas Strip - is adding a Sous Chef to their kitchen brigade. We're looking for a team player who is experienced in ..
The Sous Chef will ensure the kitchen is a well-oiled machine, preparing food, managing the kitchen staff to ensure food prepared quickly and as delicious as possible and enforcing food safety ..