THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Chef/ Owner does NOT work in the restaurants - he trains and allows the Managers to RUN IT ... HIGH-End) GENERAL MANAGER Responsibilities * Oversee and manage all areas of the ..
Are you a dynamic General Manager who loves to cultivate a high energy and hospitable restaurant ... Your direction will guide BRAVO | BRIO Restaurant Group (BBRG) to the end goal ..
... end user to resolve issues. · Duties may also include writing and updating documentation (such as ... Enthusiasm for working in a high performing team environment and collaborating with customers ..
... Maintain high quality and consistency for all items leaving the Pastry department. · Ensure the ... Wash, cut, and prepare foods designated for cooking. · At the discretion of the ..
Mentor less experienced technical staff; may use high end development tools to assist or facilitate ... AWS, OpenStack, Docker, Ansible, Chef or Terraform. · Familiarity with front-end build tools like .....
A fantastic upscale & fine dining scratch kitchen, chef-driven concept is looking for a high quality sous chef to help expand it's operation. The culture is "people first" and they are ..
Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do ... The company operates more than 600 high-end and casual dining establishments around the world .....
... end-to-end design and testing - Documenting technical design - Enforcing existing process ... Java, Chef, or Jenkins - At least 3 years of Cloud experience utilizing either Azure or AWS ..
Mentor less experienced technical staff; may use high end development tools to assist or facilitate ... Jenkins, Hudson, etc) and infrastructure automation (VM Ware, Puppet, Chef, Vagrant, Docker, etc .....
Assure a high standard of appearance, hospitality and service. Provide information to assist ... Learn and memorize all menus and daily specials as provided by Chef and Food & Beverage Manager. ..
... chefs who are searching for careers/ jobs that offer opportunity for personal and professional ... end of the spectrum to fast food establishments (including everything in between such as upscale ..
Three (3) years in a cooking role at a high level catering, food service or hospitality industry ... Fish, Savory Pastry, Butchery, and Soup). * Extensive Food & Beverage knowledge, culinary ..