THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Head Chef Requirements : · 3+ years as an Executive Chef · Annual sales volume experience of $2 million+ · Stable tenure, no more than 2 jobs in 5 years · ..
A high volume, upscale - casual restaurant concept is currently seeking a talented leader for their Sous Chef / Kitchen Manager role. Competitive Salary and full Benefits package included..
Talented and experienced Sous Chef / Kitchen Manager candidates are needed in the Brighton / South Lyon area. Ideal candidates hail from high-volume, full-service corporate restaurant concepts or .....
The Production pastry chef reports to the department manager and executive baker. Company ... kitchen. In 2012, we gave the idea a name: Crispelli's Bakery and Pizzeria. And with it, the ..
Are you an Exec Sous Chef or Kitchen Manager that wants to grow their career with a cutting edge, high volume, high energy, scratch kitchen, craft cocktails restaurant company , growing ..
The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall .....
... manager such as cleaning of refrigeration units, gaskets, chef carts and floors. · Maintains clean, sanitary, and organized kitchen, Hibachi cooking areas, kitchen equipment and food storage areas .....
Accountable for overall success of Greektown Casino Hotel kitchen operations. Exhibits culinary talents by performing tasks while leading the staff and managing all food related functions. Works to .....
Following duties given by management * Sense of urgency * Ensuring fresh product being served at ... Inspect and clean kitchen ensuring we following sanitary food handling practices Requirements..
The Kitchen Manager will interact with the Catering, Pasty, and School Meals Program Chefs on a daily basis, as well..
Hands on management style * Experience in 100% from scratch kitchen * Exposure to $2-4mil/yr in revenue * Culinary Degree/ Formally Trained Executive Chef Duties: * Oversee prep and service execution ..
As team leaders for the kitchen, our managers strive to lead by example and inspire others to produce unforgettable food for our guests to enjoy. This role will be responsible for ..
A successful chef should also be capable of ... performing the duties of the head pastry chef, should ... Sous/prep chefs will ... maintaining a clean and organized kitchen. Sous..
We are seeking a Chef / Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: * Oversee the ..
We are looking to hire a qualified Kitchen Manager for our high volume Madison Heights Location. We will also be expanding rapidly and will have great advancement opportunities available. All .....
Must have a minimum of 3 years experience as a salaried chef or kitchen manager * Results Oriented Leaders, Only!! * Sales volume experience of $5M+ * Must be energetic, guest ..
We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and ... Work with management to create a memorable experience for guests Qualifications: * ..
"Make life shine brighter" The Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing craveable food products and maintaining a safe, efficient, professional, sanitary .....
We are currently looking for a dynamic Kitchen Manager to join our team! What Louie WANTS: We want people that enjoy having a good time and creating a fun atmosphere for ..