THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Work with management to create a memorable experience for guests Qualifications: * Previous 3 years experience in Indian Restaurant as a Tandoorian chef. * Knowledge of cost and labor systems..
We are looking for passionate and experienced SOUS CHEFS to inspire, lead, and, manage our kitchen team. The ideal candidate has a commitment to excellence and a desire to learn and ..
Assists the Executive Chef with managing cost controls and control expenditures for the account * Assists the Executive Chef with planning and creating menus * Produces and execute catering events..