THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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nYou’re in this for the love of food. Skilled in food handling, you’re ready to expand what you know about operations. You work well as a team member in a large ..
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in a full-service, structured dining establishment * Strong knowledge and attention to detail on ..
It is the responsibility of the Sous Chef to prepare foods for service according to assignment by the Chef, Restaurant/Outlet and Manager, Restaurant/Outlet while performing excellent guest service..
• Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing..
Are you an Exec Sous Chef or Kitchen Manager that wants to grow their career with a cutting edge, high volume, high energy, scratch kitchen, craft cocktails restaurant company , growing ..
What is Lyft? Driving with Lyft is the perfect way to earn great money on any schedule (part-time, full-time, seasonal, hourly, or temporary) and Lyft Drivers can receive payment same-day through ..
Previous General Management and Executive Chef experience is preferred. We are looking for someone with strong leadership skills who can lead a restaurant staff and make sure that service runs .....
Assist in ideation of menu items to be featured on the Chefs Table menu. * Ensures that the operational basics and standards are adhered to with total commitment and passion by ..
Dirty Dog Jazz Cafe is now hiring for Line Chefs, Sous Chef. Utility & Servers Chefs-Responsible for assisting the Chef in food production, as well as maintaining the ability to multi-task ..
This high volume concept is hiring experienced EXECUTIVE SOUS CHEFS AND SOUS CHEFS with a strong ... Organizing a large team and holding each chef accountable for their responsibilities. * Overseeing ..
... with applicable experience at the Chef de Cuisine/Executive Sous Chef and Sous Chef level who are ready to .....