THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Line Cook The Line Cook position is a critical function ... directed by the GM, AGM, Kitchen manager or assistant kitchen manager as .....
Must follow all menus as directed by Chef or Sous Chef. Ability to work in a clean, sanitary ... Able to safely handle kitchen tools and equipment and follow sanitation guidelines. ..
Work with management to create a memorable experience for guests Qualifications: * Previous 3 years ... Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in ..
Qualifications: * Previous experience in culinary arts, cooking, or other related fields ... Manage kitchen staff * Responsible for maintaining appropriate costs (labor, food etc) * Ability to .....
As a Prep Cook, you'll work in a professionally run kitchen with a passionate culinary team, and you'll have the opportunity to learn and advance to our line stations. Our busy ..
Sets up, operates and cleans all kitchen machinery * Practices excellent food safety and sanitation ... Uses and applies proper kitchen safety procedures and basic cooking skills * Practices proper knife ..
Work with management to create a memorable experience for guests Qualifications: * Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and labor systems..
Thajoint sushi is looking for full time kitchen cook for both Reno and Sparks location. Please ... Chefs. Tha Joint and 2 Tha Joint Sushi & Grill specializes in modern and ..
Sous Chef or Culinary Manager experience is preferred in this Heart of House role. Job Type: Full-time Experience: * Kitchen Management: 2 years (Required) Company Description Depend on the Nation .....
Maintains quality standards set forth by management and reports any inconsistencies as necessary ... Two or more years of prep or line cook experience in a similar professional kitchen environment..
... Chef - Stateline, Nevada Essential Duties and Responsibilities: * Ensures excellence in guest ... Management of all back of house staff in a high volume kitchen, including ongoing training .....
We are looking for passionate and experienced SOUS CHEFS to inspire, lead, and, manage our kitchen ... control Manage line cooks and prep teams, including training, coaching, and disciplining .....
... Chef / Kitchen Manager - Las Vegas, Nevada Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes ..
Responsible for the safe and efficient operation of kitchen equipment. The Culinary Manager is ... Occasionally assists with category job duties (bussing, serving, host, cook's line, etc), as needed..
... and General Managers began as line cooks or culinary externs. As an alumnus and the current ... Strong leadership skills with the ability to manage a kitchen in the absence ..
F&B Kitchen Management FLSA Status: Non-exempt Grade: Union Uniform Requirement (YES/NO): Yes ... Inform the Sous Chef of any shortages before the item runs out * Assist Cooks, Master Cooks and ..
Effectively communicating with management, chefs and service staff in order to fulfill and address ... and Prep Lists that are posted. * Basic knife skills. * Ability to apply basic knife ..
Manage kitchen staff * Responsible for maintaining appropriate costs (labor, food etc) * Ability to ... Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and ..
We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all served ..
Then we want you to join our kitchen? No chef experience necessary. We will train you! Under the supervision of the Kitchen Manager, prepare nutritional meals and snacks in accordance with ..