THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... and on-going development. The ability to manage and mentor a team of Cooks, Prep Cooks, and ... coordinate all menu planning and implementation - Ensure food standards and presentation are ..
The Executive Chef will oversee all aspects of the kitchen operation including the menu planning, food costs, hygiene and sanitation, recruitment, retention and development of crewmembers and chefs .....
... menu items * Development of new items and recipes * Ensuring labor and food costs goal are met ... Restaurant Executive Chef Qualifications * 5-8 years in a similar role ..
We are looking for an inspired Pastry Chef that can lead and grow with us. We need someone that can ... Menu Development/ Dessert Recipe Creations *Management/Kitchen Production *Kitchen Inventory .....
As the Chef de Cuisine you will act as senior leadership by developing and assuming key management ... menu planning to minimize waste * Assisting the General Manager in the development ..
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. Job Requirements: * Proven success in an Executive Chef position * At ..
... menu offerings. Your restaurant will provide guests with fine-dining caliber food with a fast and ... and development! The company is expanding RAPIDLY in New York and beyond - this ..
We are currently seeking a Catering Chef to join our team of seasoned foodies and picnic experts ... Responsibilities will also include, but are not limited to, menu development, costing, and ..
Must have considerable knowledge of food values, nutrition, and menu planning, and uses for ... Summary This is supervisory work involving the development and execution of recipes and menus in a ..
Assist in the development of menu items * Standardize recipes and plate presentations * Work with management to create a memorable experience for guests Sous Chef Qualifications: * Previous .....
As Chef, you will work closely with ... will work closely with our chef owners to develop menu items, seek out new purveyors ... seek out new purveyors ... menu..
POSITION SUMMARY The R&D Chef will be responsible primarily for new product development and ... Manage the Menu and Costing Process for new menus, menu items, cycles for customers. This includes ..
We are seeking a Multi-Unit/Executive Chef to join our team. Looking for high-quality individual ... Assist in the development of menu items * Standardize recipes and plate presentations * Work with ..
Sous Chefs will be in charge of leading our BOH culinary team through daily productions. He/she ... Culinary Menu / Recipe Development * Ability to pay attention to detail, handle multiple ..
Collaborate with the Chef de Cuisine on menu development * Ensure that company procedures and standards are met * Assist with managing cost control * Manage line cooks and prep teams, ..
The individual must represent culinary expertise with refined cooking technique, style, and taste in order to pioneer menu development and excellence . The Chef de Cuisine must conduct supervisory .....
... menu offerings. Your restaurant will provide guests with fine-dining caliber food with a fast and ... development to improve your connection with your food and where it comes from! Moreover, ..
The Executive Chef will be largely responsible for menu development and execution, back of house staff management, food quality, consistency and safety. Job Functions: * Identifies staffing needs .....
The Banquet Chef candidate must be able to think on the fly and have creativity, The Chef will be ... Create and assist in menu development, ordering and computer skills * ..
... and on-going development. The ability to manage and mentor a team of Cooks, Prep Cooks and ... Assist and help coordinate all menu planning and implementation * Ensure food standards ..