THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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The Sous chef is responsible for supporting the ... responsible for supporting the Executive chef in leading a team of ... procedures and profitability. The Sous chef contributes to building..
Job DescriptionGeneral Managers and Chefs DC and Northern Virginia locations. This is an exciting, growth focused restaurant concept featuring chef inspired menu with open kitchen and vibrant West Coast atmosphere.Currently hiring ..
Job DescriptionWhen we tell our guests, “we get up early so you don’t have to” we are bragging about our amazing Bakers. Every morning, (think between 3:00 am and 4:00 am) ..
Moby Dick House of Kabob is hiring for a cook who who can help prepare delicious meals according to menu. An excellent cook must be able to follow instructions in cooking ..
Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas, providing customer service, unloading stock, and reloading salvage. Qualifications To perform ..
Job DescriptionSND Staffing is Hiring Cashiers and Kitchen staff associates for Game Days.Job Summary Concession cashiers are responsible for handling and ringing in all money and product transactions with guests; assist ..
At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the ..
Join an award winning company! The Cheesecake Factory - the ONLY restaurant recognized as one of Fortune’s Top 100 Employers and to be named to the 50 Best Workplaces for Diversity ..
Job Descriptionlooking for great people to join our family Additional Info Job Industries Food & Restaurant..
Job DescriptionIn search of a strong experienced baker to help bake bagels and other products. Must have baking experience.Also, can help with boarding bagels during the daytime. Must be available to ..
Posting Date Dec 14, 2017Job Number 17002PN6Job Category Food and Beverage & CulinaryBrand The Ritz-CarltonSchedule Full-timePosition Type Non-Management/HourlyStart Your Journey With Us At more than 80 award-winning properties worldwide, The Ritz-Carlton ..
Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process ..
B. F. Saul CompanyEEO/AA/M/F/Vet/Disability.Location Holiday Inn DullesCity SterlingJob Function Food & BeverageState VAType Full TimeID 2017-3058Schedule VariableOverview and Responsibilities This position is responsible for ensuring the culinary department operates effectively, including ..
Location: Sandy Spring, MD
Apply for this job at https://compassgroup.contacthr.com/59244627
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We are hiring for a Prep Cooks in McLean. If you have a positive attitude, friendly outlook, and driven work ethic then we are ready to meet you.
~Requirement of this ..
Provides culinary leadership within a small sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process ..
1700: Line CookPOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is ..
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
An intermediate line cook requires good ..
Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.nMarriott Hotels, Marriott Internationalu2019s flagship brand with more than 500 global locations, is advancing the art of hosting so that ..
Job Overview Prepare items required for work station according to par sheets or instructions from Executive Chef /Sous Chef.Prepare products assigned to his or her work station during service. General Responsibilities ..
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a ..
TitleSous ChefJob DescriptionOur Sous Chef is responsible for supporting the ... responsible for supporting the Executive Chef in leading a team of ... cost and ordering. The Sous Chef contributes..
CategoryCulinary ManagementTypeSalariedLocationUS-BrandNorth ItaliaReq No.2017-3620Overview DOES THIS INTEREST YOU?Italian dishes made from scratchLocally-sourced, seasonal and fresh ingredientsPeople-first cultureSystems and supportCompetitive payCharitable giving campaignsBenefits and 401k (with match)Relocation assistance for out-of-town candidates BASIC ..