THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Line Cook The Line Cook position is a critical function ... directed by the GM, AGM, Kitchen manager or assistant kitchen manager as .....
Must follow all menus as directed by Chef or Sous Chef. Ability to work in a clean, sanitary ... Able to safely handle kitchen tools and equipment and follow sanitation guidelines. ..
Work with management to create a memorable experience for guests Qualifications: * Previous 3 years ... Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in ..
SOUS CHEF *position. * *Location*: Las Vegas /Note: online applications accepted _only_./ If you ... Some progressive culinary/kitchen management experience, depending upon formal degree or training..
... and General Managers began as line cooks or culinary externs. As an alumnus and the current ... Strong leadership skills with the ability to manage a kitchen in the absence ..
Then we want you to join our kitchen? No chef experience necessary. We will train you! Under the supervision of the Kitchen Manager, prepare nutritional meals and snacks in accordance with ..
F&B Kitchen Management FLSA Status: Non-exempt Grade: Union Uniform Requirement (YES/NO): Yes ... Inform the Sous Chef of any shortages before the item runs out * Assist Cooks, Master Cooks and ..
... Chef / Kitchen Manager - Las Vegas, Nevada Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes ..
... Chef - Stateline, Nevada Essential Duties and Responsibilities: * Ensures excellence in guest ... Management of all back of house staff in a high volume kitchen, including ongoing training .....
The Executive Chef will lead the operations of the?scratch kitchen within our luxury independent ... Be challenged with a changing menu that enables you to utilize different styles of cooking..
... Kitchen, where your training and flexibility will enable you to become an expert in all Heart of ... managed through BAP (Best Aquaculture Practices) standards.Great PeopleYou will work at a ..
Sous Chef or Culinary Manager experience is preferred in this Heart of House role. Job Type: Full-time Experience: * Kitchen Management: 2 years (Required) Company Description Depend on the Nation .....
Keeping the kitchen a clean, safe, and sanitary environment in which to work, and assisting the ... Effectively communicating with management, chefs and service staff in order to fulfill and address ..
Manage kitchen staff * Responsible for maintaining appropriate costs (labor, food etc) * Ability to ... Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and ..
Sets up work station according to kitchen guidelines. * Prepares, seasons, finishes, and garnishes ... Maintains quality standards set forth by management and reports any inconsistencies as necessary..
Job Posting Title** Grill Cook **Location** NV - Las Vegas **Shift** Day **Employment Status ... or exceed all kitchen assignments ? Other duties as discussed by the manager **Required .....
Qualifications: * Previous experience in culinary arts, cooking, or other related fields ... Manage kitchen staff * Responsible for maintaining appropriate costs (labor, food etc) * Ability to .....
Thajoint sushi is looking for full time kitchen cook for both Reno and Sparks location. Please ... Chefs. Tha Joint and 2 Tha Joint Sushi & Grill specializes in modern and ..
Responsible for the safe and efficient operation of kitchen equipment. The Culinary Manager is ... Occasionally assists with category job duties (bussing, serving, host, cook's line, etc), as needed..
Work with management to create a memorable experience for guests Qualifications: * Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and labor systems..