THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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... food brands at your local Supermarkets & Super Centers. Have fun and make $12/Hour * GREAT EXTRA ... and Production Management is a national, full service provider of event staff ..
Coordinate food and kitchenware orders * Check freshness and quality of ingredients * Assist in the ... Work with management to create a memorable experience for guests Qualifications: * Previous .....
Inventory management * Butcher meats from primal to usable portions with the highest yield possible ... Portion food products prior to cooking according to standard portion sizes and recipe .....
We are looking for a passionate and driven chef with strong management skills to include in-room ... production of all hotel meals, food quality and presentation, compliance with all safety and ..
Approves all product invoices before submitting to the accounting department. * Manages physical ... Works with the general manager and executive chef to establish menu prices for à la carte dining ..
PRODUCT QUALITY: The Manager needs to work with the Food & Beverage director to provide "excellent ... Coordination of kitchen cleanliness with the Chef. Coordination of service area maintenance..
Sous Chef responsibilities include: Ensuring quality of food served, checking in orders ... Food preparation * Must have experience in management, leading others, and organization * Mentoring .....
Assist Chef with running the kitchen * Ordering * Inventory ... Supervising production and staff * Scheduling staff * Keeping food costs and labor within budget..
... Food Product Demonstrators in the Los Angeles and surrounding areas. The Supervisor will be ... Builds strong working relationships with store managers, customers, sales team and central office..
Production Manager R equirements: • At least 1 year of experience in hands-on food production role • Strong organizational skills and work ethic • Must be able to multitask. • Must ..
The Kitchen Manager reports to the Executive Chef and is responsible for management of food cost ... Forecast, plan, and maintain production volume to ensure smooth monthly flavor transitions..
Responsibilities include but are not limited to, consistent execution of our food standards ... Our culinary leaders are hands-on working chefs, leading the teams from the kitchen and not a desk..
Consults daily with the Food & Beverage Manager, Food & Beverage Director, Executive Chef, Catering Director, and other applicable club administrators to help assure the highest level of Member and .....
... end food establishments. * Prior background in a sous chef or chef role is preferred and opening experience in a management role is a plus. Formal culinary training in either ..
... products ... The most successful candidates will come from a fast-paced food, manufacturing, or retail operation..
... while maximizing food and beverage/event related revenues. Catering Sales Managers will work ... Plan all catering events from start to finish and ensure the highest quality of product and service ..
The menu is designed to be light and fun with a big focus on food that pairs with the array of ... Solid management experience with the ability to oversee, mentor ..
Restaurant Kitchen Manager / Sous Chef Fast Casual - From-Scratch concept Are you a Restaurant ... Administrative duties such as product ordering, food inventory and culinary staff scheduling will .....
Assist Executive Chef with food cost controlling. Provide recommendations to reduce costs and ... Organise all kitchen management & kitchen staff meetings per Executive Chef * Responsible for the .....
Monitor product freshness and rotate product based on a schedule created by the restaurant ... Strong communication and time management skills * Must be 18 years or older We are an ..