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THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Open daily for breakfast, lunch, and dinner, Chef Street, a unique new concept, will bring the popular "food truck" trend indoors for the first time. Chef Street will offer guests four ..
The kitchen will be serving breakfast, lunch, dinner, and overnight with shifts that coincide with ... Chef Ferris www.madehotels.com www.ferrisnyc.com More detail about FERRIS, please visit..
ALSO, looking for an experienced breakfast cook as well. Fast paced kitchen environment with ... Cooking and preparing all menu items in accordance to Chefs standards * Stocking and maintaining .....
... Chef Street in Macy's Herald Square - our restaurants offer the finest in artisanal culinary ... Cucina & Co. is a high-volume location for breakfast, lunch or dinner 365 days ..
Baz Bagel and Restaurant is looking for a talented line cook/ sous chef ( for qualified candidates ... Menu is based on ELEVATED Jewish- American DINER STYLE breakfast and lunch classics. ..
... Chef Andrew Carmellini's Southern Italian-inspired menu in the heart of Williamsburg at The William Vale. Leuca offers a menu of wood-fired coastal Italian dishes, and is open for breakfast, lunch ..
Following all standardized recipes and notifying the Chef/Sous Chef of any shortages or ... Free breakfast, meal and snacks * Uniform specific to the job Do you want to join a ..
... Breakfast knowledge is a must Qualifications: - Prior union experience is beneficial - Able to ... fresh food, chef/high quality driven restaurant or luxury hotel - Strong creative food skills ..
Chefs ANDREW CARMELLINI'S team is looking for friendly, hard-working BREAKFAST COOKS that are eager to learn in an energetic downtown environment at LITTLE PARK; a seasonal restaurant highlighting .....
We server breakfast, lunch and dinner 365 days per year. Qualificatons: * NYC Food Handlers License holders are required. * On average, our chefs work 5 days and 50-55 hours per ..
The Sous Chef is responsible for ensuring the overall success of the crewmembers through consistent ... Breakfast knowledge is a plus..
Sous Chef Overview: Jean-Georges is seeking Breakfast Cooks for the highly acclaimed PUBLIC New York. If you are passionate about cooking and want to be part of a great team with ..
We server breakfast, lunch and dinner 365 days per year. NYC Food Handlers License holders are required. On average, our chefs work 5 days and 50-55 hours per week, with the ..
OTG Sous Chef LGA Airport The Sous Chef is responsible for ensuring the overall success of the ... Breakfast knowledge a plus Company Description OTG is an award-winning airport food & ..