THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Full-time Salary: $63,000.00 /year Associated topics: baker, catering, chef, executive kitchen, pastry, pastry chef, restaurant chef, sous, sushi, tavern..
Manresa Bread was born out of the kitchen of Chef David Kinch's Michelin 3-star Manresa restaurant. We created Manresa Bread with the vision of becoming the south bay's village bakery. We ..
Associated topics: baker, catering, chef, chief chef, deli chef, pizza chef, prep chef, service manager, sushi, sushi chef..
Gravity Bistro is hiring a Sous Chef and cooks for dinner positions. Our mission statement is ... bakery, Scratch, The British Bank's Club, and Gravity Bistro & Wine Bar..
Crispian began as a collaboration between our two head chefs, Beth Woulfe and Christian Fidelis de Goes, who met while working together in Thomas Keller's Bouchon Bakery in New York City. ..
Associated topics: baker, chef, dining chef, executive, executive chef, pastry, restaurant assistant chef, restaurant chef, salad chef, team lead..
Experienced Pastry Chef for a Fun, Growing Bakery! We are looking for an up-and-coming Pastry Chef for our special bakery where we celebrate both big & small moments with our delicious ..
Must be available to work a flexible schedule includingdays, nights and weekends Associated topics: baker, chief chef, commercial, corporate, executive, executive kitchen, service, service manager .....
Cake Decorator / Pastry Chef needed for dessert bakery. 25 - 30 hours per week. Starts at $13 hr for first two months with automatic raise to $15 hr after. Room ..
Assisting the chef with baking breads daily . * Knowing the different type of breads the bakery bakes * Mixing ingredients to bake * Prep the bread before the store opens. ..
Join this fast-growing bakery concept featuring high-quality cakes and cupcakes! Looking for Head ... Minimum 2+ years as Head Pastry Chef specializing in made-from-scratch cakes, preferably with a $1 .....
... bakery-restaurant is on the rise in San Francisco. It makes sense: We love handmade breads and pastries. We also adore tiny, chef-driven restaurants..
Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Prepare soups and chili ... Chefs' knives; Convection ovens; Rotating rack ovens; Meat and cheese slicing machines, steamers .....
We are looking for a pastry sous chef with a minimum of one year management experience and three years or more working as a pastry cook in a bakery/restaurant/hotel. You will ..
Whether you are looking to run a bakery or be a part - time team member, we have something for you! One of the biggest benefits is our superior hospitality industry ..
Crispian Bakery is a small-batch bakery producing French-inspired American breads and pastry for the San Francisco Bay Area. Crispian began as a collaboration between our two head chefs, Beth Woulfe .....
The Sous Chef must direct proper guest service, food quality, outlet sanitation, labor cost ... Knowledge of knives, major kitchen production equipment and bakery and pastry work. * Basic .....
No phone calls/walk ins please. barista, bakery, cafe, coffee, server, cashier, counter staff, baker, pastry, chef..
Manresa Bread was born out of the kitchen of Chef David Kinch's Michelin 3-star Manresa restaurant. We created Manresa Bread with the vision of being village bakery, featuring an ever-changing .....