Job added in hotlist
Applied job
Contract job
90-day-old-job
part-time-job
Recruiter job
Employer job
Expanded search
Apply online not available
Similar Jobs
View more jobs in Newberg, OR
View more jobs in Oregon

Job Details

COOK FULL-TIME George Fox University - SIGN ON BONUS

Company name
Compass Group LLC

Location
Newberg, OR, United States

Employment Type
Full-Time

Industry
Chef, Hospitality, Food Services

Posted on
Jan 09,2019

Valid Through
Apr 24,2019

Apply for this job






Profile

 

*We have openings for a full-time COOK position. Great growth opportunity! *Location: George Fox University - 1400 E. North Street Newberg, OR 97132 Note: online applications accepted only. *Schedule: F/T: Flexible schedule between 12:00 p.m. - 8:30 p.m. including weekends. *Requirement: Prefer minimum of one year of Cooking experience or culinary student or culinary graduate looking to start career. *Perks: New hires eligible for $250 bonus after successfully completing 90 days of employment.  Career advancement within GFU or Bon Appetit (promote within or transfer to other unit).

If you have a positive attitude and a love for learning, you may be interested in joining our team.

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

 

Full-time associates at Bon Appétit are eligible for many benefits, including:

 

*Paid vacation and sick leave *Medical, Dental, and Vision *401(k) with matching by company *Flexible Spending Accounts (FSAs) *Commuter Benefits *Wellness Program *Employee Assistance Program *Life Insurance for Associates and Eligible Dependents *Short Term Disability (STD) and Long Term Disability (LTD) *Accidental Death & Dismemberment (AD&D) Insurance *On-the-job training

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  

Essential Duties and Responsibilities:

*Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. *Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. *Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. *Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures. *Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards. *Operates and maintains kitchen equipment as instructed. *Assists in production planning, record keeping and reporting as required. *Assists in the ordering and receiving of all food and supplies as required. *Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. *Attends in-service and safety meetings. *Maintains good working relationships with coworkers, customers, administrators and managers. *Performs job safely while maintaining a clean, safe work environment. *Performs other duties as assigned.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Req ID: 237456 

Bon Appetit 

Hourly 

Company info

Compass Group LLC
Website : http://www.compassny.com

Company Profile
Mr. Balbontín founded Compass Group LLC in 1995 and is currently the president of the Board and a senior investment strategist. He was previously a managing partner and founder of New World Investments Group of Banco Santander in New York. Mr. Balbontín has also served as director of Capital Markets and co-director of Sales and Trading of Citicorp Emerging Markets Group (ICFD) in New York, London, and Tokyo. He has more than 25 years of experience in asset management, investment banking, and private capital investments in Latin America and other emerging markets. Mr. Balbontín has a Bachelor´s degree in Business Administration from Pontificia Universidad Católica de Chile and MBA from Harvard Business School.

Similar Jobs:
We have full-time openings for a COOK  position. Location : Portland State University - 1912 SW 6th Ave. Portland, OR 97201 Note: online applications accepted only Schedule : F/T: Shifts available Monday through Sunday. Requirem...
Line Cook
Location : Newberg, OR
The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the Willamette Valley. JORY is the signature restaurant at The Allison Inn & Spa. Our creative fine dining menus accentuate the native...
Cook II/Line Cook
Location : Portland, OR
Job overviewThe Cook II is responsible for organizing, preparing, and cooking all food items in assigned stations for banquets and restaurant meals. The Cook II is required to adhere to the mission and values of Widewaters Hotels,...
What I liked about the service is that it had such a comprehensive collection of jobs! I was using a number of sites previously and this took up so much time, but in joining EmploymentCrossing, I was able to stop going from site to site and was able to find everything I needed on EmploymentCrossing.
John Elstner - Baltimore, MD
  • All we do is research jobs.
  • Our team of researchers, programmers, and analysts find you jobs from over 1,000 career pages and other sources
  • Our members get more interviews and jobs than people who use "public job boards"
Shoot for the moon. Even if you miss it, you will land among the stars.
ChefCrossing - #1 Job Aggregation and Private Job-Opening Research Service — The Most Quality Jobs Anywhere
ChefCrossing is the first job consolidation service in the employment industry to seek to include every job that exists in the world.
Copyright © 2019 ChefCrossing - All rights reserved. 169 16