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Restaurant Chef Jobs
The restaurant chef is responsible for managing kitchen personnel and coordinates all related culinary activities at the restaurant. The restaurant chef has to estimate food consumption and requisition or purchase food and also select and develop recipes. The restaurant chef typically reports to a food service director. He supervises the proceedings at the restaurant and sees to it that the end food preparation is up to the mark. They might even plan the food prices and menus in a small food joint and also ensure for proper operations. Restaurant chefs standardize production recipes to ensure consistent quality and establish presentation techniques and quality standards. The restaurant chef may cook special items for select occasions. He directly supervises kitchen personnel with responsibility for hiring, discipline, performance reviews, and initiating pay increases. The restaurant chef may also oversee special catering events and may also offer culinary instruction or demonstrate culinary techniques.
Those interested in the post of the restaurant chefs should have ample culinary skills and a great eye for detail. A degree in food science is preferable for the post, although some employers demand quality experience of three-four years on the part of the candidate.
Sous Chef
Chart House (Landry's Restaurants, Inc)
US - FL - Miami
.... seeking an experienced Sous Chef.
The Chef is responsible for the hands on direction of a high volume kitchen, developing staff, staff schedules, quality control, inventory controls, food/lab....
Mar 10, 10
USA-NY-New York City
Sous Chef B.R. Guest Restaurants - New York
.... Chef @ B.R. Guest Restaurants
Job Description
Opportunity:Sous ChefUS - NY - New YorkDetailsJob Description: B. R. Guest is seeking qualified individuals with a passion for success and a commitment ....
Mar 09, 10
USA-PA-Philadelphia
Restaurant Executive Chef - Philadelphia
.... PA
Salary:
$50000 - $60000
Date Listed:
Mar 2, 2010
Job Type:
Full Time
Suggested Degree Level:
Not Specified
General Comments:
Nationwide Casual Dining Chain seeks Executive Chef
*Rotating weekends ....
Mar 09, 10
USA-LA-New Orleans
Restaurant / Room Chef
.... philosophy at Ameristar Casinos
is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professiona....
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645 days ago
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645 days ago
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Chef United States-KY-Louisville
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to healt...
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