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Pastry Cook Jobs
A pastry cook, also known as a pastry chef, specializes in making pastries and cakes. The pastry cook supervises and coordinates the activities of workers in a pastry shop to produce puddings, icings, and fancy pastries and develops new recipes. He or she also receives orders from customers and restaurants to prepare confections and sweets.
The pastry cook measures and mixes ingredients such as flour, flavorings, and fruit to create pastries. Pastry cooks usually decorate their pastries with icing designs using various tools. They continuously work to create new designs and recipes. Additionally, they inspect the pastry shop, baking equipment, and workers for cleanliness and ensure the maintenance of high quality standards.
Interested individuals can become pastry cooks if they think that they have an eye and taste for creating delicious confections. Training programs for pastry cooks are offered by industrial bakeries. A high school diploma and some experience are the minimal requirements for a pastry cook job, but having a degree in food science and specialized professional training is preferable.
Pastry Chef
.... with working at a restaurant chain? Looking for a job that’ll bring some “freshness” to your life? Look no further than your local Harris Teeter, where we’re all about the best – the best products, t....
Mar 09, 10
USA-DC-Washington
Pastry Chef
.... with working at a restaurant chain? Looking for a job that’ll bring some “freshness” to your life? Look no further than your local Harris Teeter, where we’re all about the best – the best products, t....
Mar 09, 10
USA-MD-Rockville
Pastry Chef
.... with working at a restaurant chain? Looking for a job that’ll bring some “freshness” to your life? Look no further than your local Harris Teeter, where we’re all about the best – the best products, t....
Mar 09, 10
USA-LA-Lafayette
Pastry Chef
.... Chef will be responsible for preparation of all baked goods and pastries for all restaurants and/or food venues; develop recipes, prepare items according to menu, recipe standards, assure preparation....
Mar 08, 10
USA-WA-Vancouver
Baker/Pastry Chef
.... WA
Industries
Hotels and Lodging
Job Type
Full Time
Employee
Baker/Pastry Chef
About the Job
It’s Not Just Slicing, Dicing and Making Food Enticing.
It’s Five-Star Fun!
Baker/ Pastry Cook –
Vancouver....
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645 days ago
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645 days ago
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Chef United States-KY-Louisville
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to healt...
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