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Chef Manager

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Boston, MA
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Chef Manager
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Unit Description:
Boston Children's at Waltham is seeking an energetic, talented chef manager for The Bistro at Waltham. The Chef Manager will manage the overall unit operations along with a kiosk at Boston Children's Lexington. The managed units are part of **MEMBERS ONLY**SIGN UP NOW***.'s blue chip prestigious account Boston Children's Hospital and will include components of BCH as as Showcase/Training account.
Connect with this recruiter on LinkedIn or Twitter. Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Become a member of **MEMBERS ONLY**SIGN UP NOW***. Careers LinkedIn group at **** and then join our **MEMBERS ONLY**SIGN UP NOW***. LinkedIn Culinary group.
Position Summary
Supervises cooks and oversees the preparation, portioning, garnishing, and storage of food. Estimates food consumption and purchases food. May assist in cooking and preparing food as necessary. Responsible for maintaining kitchen and storage facilities in sanitary condition. Responsible for cash management. Interacts with client/customers on a regular basis. This position is the leader for an account/unit chef/production group. This position is in smaller accounts/units where there is not a Chef or Food Production Manager. Reports to GM.
Qualifications & Requirements:
Basic Education Requirement - Technical, Trade, or Vocational School Degree
Basic Management Experience - 1 year
Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
**MEMBERS ONLY**SIGN UP NOW***. will require a background check and may require a drug screen for this position.
**MEMBERS ONLY**SIGN UP NOW***. is an EEO/AA/M/F/D/V employer.

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