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Cook - Part-time Evenings

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Location
USA-TX-Austin
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Position Summary:
Produces high quality foods consistently to the assigned menu in accordance to all food safety standards.

Education/Experience:
Required
: High School diploma or equivalent. Two years experience in quantity food production.

Preferred
: Fours years experience in hospital food production.

Knowledge, Skills and Abilities:
• Must be able to demonstrate understanding of HCA's and St. David's Patients First safety initiative by strict compliance to all safety protocols and procedures.

• Quantity food preparation skills.

• Ability to read & follow recipes.

• Basic sanitation skills.

• Food safety knowledge.
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