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Sous Chef - Hot Opportunity

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Salary
40,000 - $50,000

Location
USA-CA-Costa Mesa
3 hit(s)  

Profile

For over 100 years, we have been the first place that comes to mind for shoppers seeking a variety of clothing and apparel for the entire family. In that time, we have expanded operations (we have over 200 locations from coast to coast) and also adapted with the times. We have made the customers’ experience more convenient with adding restaurants to our stores.
It isn't just our customers who enjoy what we have to offer; our employees love what we have to offer too! Between the outstanding quality of life we offer (along with a 40 hour work week, our restaurants close between 7 and 9pm depending on the location) and opportunities for advancement, it’s no wonder we have been featured in the past several years as one of the 100 Best Companies to Work for in the United States.
This growing company currently has an immediate need for a Sous Chef in the Costa Mesa area! Working with the Executive Chef, the Sous Chef will be assisting in creating weekly specials for the restaurants.
REQUIREMENTS
2 years of current Food and Beverage Executive Chef experience
Strong leadership, communication and organizational skills
Hands-on with hiring, training, and development of hourly kitchen employees
Passionate about the food we serve
Must be able to thrive and work successfully in a fast-paced environment
Maintain high levels of Food Quality, Hygiene, and Consistency
California Food Handler Card is required
If you would like to be considered for this position immediately, email your resume and three professional references to ****
Use the Power of **MEMBERS ONLY**SIGN UP NOW***.…… more choices™
Benefits:
Medical
Dental
401K Plan
Paid Vacation
Long Term Disability
Short Term Disability
Vision
Life Insurance
Priorities:
our clients say
**MEMBERS ONLY**SIGN UP NOW***. has played a vital role in Houlihan's success over the years with its support of our management staffing and recruiting. Whether it is through open houses, career fairs, or direct staffing **MEMBERS ONLY**SIGN UP NOW***. has always been there to provide the support that we need.
- Thuan Nguyen, Director of Recruiting, Houlihan's Restaurants, Inc.
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I appreciate all your efforts in finding us the perfect fit. You made everything SO easy and saved me a lot of time and searching. I will definitely be calling you again should I need another 'perfect fit' at another of one of my hotels.
- Debi Fontenot, Regional Director of Sales and Marketing, Dimension Development, Inc. Portfolio includes: Hilton, Intercontinental, Marriott, and Starwood branded hotels.
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**MEMBERS ONLY**SIGN UP NOW***. | 1415 W. 22nd Street | Tower Floor | Oak Brook, Illinois 60523

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