Sous Chef Jobs in District Of Columbia | ChefCrossing.com
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Sous Chef Jobs in District Of Columbia






Job info
 
Location
Washington, DC
Posted Date
Aug 12, 17
Info Source
Employer  - Full-Time   

Job Summary Participate in the preparation, cooking, and artistic presentation of a variety of items in large quantities for daily meals and special events. Maintain quality and perform tasks quickly and ..

 
Location
Washington, DC
Posted Date
Aug 30, 17
Info Source
Employer  - Full-Time   

  *We have an opening for a Full Time CHEF, SOUS - HRLY position. *Location:  Washington, DC, 20002.  Note: online applications accepted only. *Schedule:  Sunday - Thursday. *Requirement:  Food Svc experience required. ..

 
Job title
Location
Washington, DC
Posted Date
Sep 05, 17
Info Source
Recruiter  - Full-Time  

Job Description For more information or to apply contact: Margo Kornfeld, mkornfeld@patriceandassociates.com Join an iconic upscale restaurant chain you'll be proud to say you work at: Excellent culinary taste Be part ..

 
Job title
Location
Washington, DC
Posted Date
Sep 13, 17
Info Source
Employer  - Full-Time   

Become part of Restaurant Associates , at The Natural Museum of American History!! Restaurant Associates is a name that has been synonymous with exciting restaurant concepts and high quality foodservice for ..

 
Job title
Location
Washington, DC
Posted Date
Sep 14, 17
Info Source
Employer  - Full-Time   

... an Acute Care Hospital. The Sous Chef will assist in supervising the ... the culinary direction of the Chef and adhere to all brand ... may work with the..

 
Job title
Location
Washington, DC
Posted Date
Sep 20, 17
Info Source
Employer  - Full-Time   

... may be assigned.nnnnAssist the Executive Chef in providing excellent quality and ... standard of excellent quality, the Sous Chef is responsible for ongoing training ... regarding the menu.nIt is..

 
Company
Tupelo Honey Cafe
Location
Arlington, VA
Posted Date
Jul 02,2017
Info Source

Internship candidates MUST currently be enrolled in a culinary program. Prepare a variety of meats, seafood, poultry, vegetables and other food items for.....

 
Company
CTI Group
Location
,
Posted Date
Jul 01,2017
Info Source

Education/Training Culinary School degree and a minimum of five years experience as First Cook/Sous Chef in a Hotel or Convention Banqueting Service......

 
Company
Delaware North
Location
,
Posted Date
Jun 27,2017
Info Source

Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel.....

 
Job title
Company
Devil’s Thumb Ranch Resort & Spa
Location
,
Posted Date
Jun 16,2017
Info Source

As assigned by Executive Chef or Sous Chef. Support and contribute to the mission and overall success of the resort by accomplishing performance objectives.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The salad maker is an experienced, forward-thinking individual passionate about the culinary arts. All qualified applicants will receive consideration for.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The chef is an experienced, forward-thinking individual passionate about the culinary arts. The ideal candidates for these positions will be natural leaders who.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The Head Baker supervises and manages bakery operations within a dining facility with a group of bakers. Ensures bakery and equipment are maintained according.....

 
Company
American Cruise Lines
Location
,
Posted Date
Jul 15,2017
Info Source

Cruise company and operates the newest fleet of riverboats and small cruise ships around the country. Second Chefs are involved with all aspects of food.....

 
Job title
Company
Devil’s Thumb Ranch Resort & Spa
Location
,
Posted Date
Sep 18,2017
Info Source

As assigned by Executive Chef or Sous Chef. Support and contribute to the mission and overall success of the resort by accomplishing performance objectives.....

 
Job title
Company
Cescaphe Event Group
Location
,
Posted Date
Sep 18,2017
Info Source

The Cook is responsible for preparing and cooking dishes and their components for events, as assigned by the Event Chef or Sous chef......

 
Job title
Company
Disney Parks & Resorts
Location
,
Posted Date
Sep 22,2017
Info Source

14-25 crew members made up of Commis Chef through Junior Sous Chef. All new hires are required to undergo drug/alcohol testing within the first week onboard and.....

 
Job title
Company
Disney Parks & Resorts
Location
,
Posted Date
Sep 22,2017
Info Source

All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts. Chef de Cuisine......

 
Job title
Company
Disney Parks & Resorts
Location
,
Posted Date
Sep 22,2017
Info Source

Junior Sous Chef and Chef De Cuisine. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts......

 
Job title
GRANTED JOB
Company
NCLH Corporation
Location
,
Posted Date
Sep 05,2017
Info Source

Strives to continuously improve flow of production and all other outputs by submitting ideas in writing to Executive Sous Chef......

 
Job title
GRANTED JOB
Company
NCLH Corporation
Location
,
Posted Date
Sep 05,2017
Info Source

Passionate about hospitality and customer service driven. Must be able to manage, organize, direct and supervise up to 10 restaurants with different concepts,.....

 
Job title
GRANTED JOB
Company
CTI Group
Location
,
Posted Date
Sep 03,2017
Info Source

Meets daily with the Sous Chefs and Head Cooks to forecast food production and discuss the daily schedule. Sous Chefs, Pastry Chef, Pantry Chef, Head Baker, and.....

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