Sous Chef Jobs in Carpentersville, Illinois | ChefCrossing.com
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Sous Chef Jobs in Carpentersville






Job info
 
Location
Elmhurst, IL
Posted Date
Jul 19, 17
Info Source
Employer  - Full-Time   

... have an opening for a full-time Chef,Sous - Hourly position. *Location: Elmhurst College; ... to business needs.  *Requirement: Previous Sous Chef experience is preferred.    If ... voluntary benefits SUMMARY: Helps..

 
Job title
Location
Naperville, IL
Posted Date
Aug 24, 17
Info Source
Employer  - Full-Time   

Sous Chef, Expediting Wizard, Enthusiastic Manager, Mentor, ... hours and more!! As a Sous Chef you ll assist the Chef Partner in executing our exciting .....

 
Job title
Location
Vernon Hills, IL
Posted Date
Aug 25, 17
Info Source
Employer  - Full-Time   

*(9am-5:30pm) Brookdale Hwthrn Lks IL/AL(IL) 10 E. Hawthorn Parkway Vernon Hills, IL 60061 Job #: BSL43927 /Brookdale./ /Bringing new life to senior living. Your responsibilities: Prepare and cook meals for residents ..

 
Location
Lincolnshire, IL
Posted Date
Aug 31, 17
Info Source
Employer  - Full-Time   

  *We have an opening for a full-time Chef, Sous - Hourly position. *Location: Zebra Technologies; 3 Overlook Point Lincolnshire, IL 60069. Note: online applications accepted only. *Schedule: F/T Schedule; Monday through Friday, 6:00AM ..

 
Company
Location
Riverwoods, IL
Posted Date
Sep 07, 17
Info Source
Employer  - Full-Time   

The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations of the Club. This employee partner supervises the training and development of the kitchen staff ..

 
Company
Location
Riverwoods, IL
Posted Date
Sep 14, 17
Info Source
Employer  - Full-Time   

People are the Heart of Kona Grill, so it’s important for us to find passionate individuals to join our family. Whether we’re cooking a meal, serving a guest or helping each ..

 
Job title
Location
Hoffman Estates, IL
Posted Date
Sep 16, 17
Info Source
Employer  - Full-Time   

Brookdale Hoffman Estates 1515 Barrington Road Hoffman Estates, IL 60169 Job #: BSL46439 /Brookdale./ /Bringing new life to senior living. Your responsibilities: Prepare and cook meals for residents Assist the chef ..

 
Location
Barrington, IL
Posted Date
Sep 21, 17
Info Source
Employer  - Full-Time   

Kitchen Manager/Sous Chef- Job Description- We are always looking for passionate chefs who are dedicated to providing the best possible experiences for our guests and employees! Our Management team creates an ..

 
Job title
Location
Vernon Hills, IL
Posted Date
Sep 26, 17
Info Source
Recruiter  - Full-Time   

Full Time (9am-5:30pm) Brookdale Hwthrn Lks IL/AL(IL) 10 E. Hawthorn Parkway Vernon Hills, IL 60061 Job #: BSL43927 Brookdale. Bringing new life to senior living. Your responsibilities: * Prepare and cook ..

 
Job title
Company
TL'S FOUR SEASONS
Location
Bartlett, IL
Posted Date
Sep 20,2017
Info Source

We bring authentic and innovated Chinese, Japanese and Sushi to the Northwest Suburbs.We are currently accepting applications for the following positions:......

 
Company
TL'S FOUR SEASONS
Location
Bartlett, IL
Posted Date
Aug 18,2017
Info Source

We bring authentic and innovated Chinese, Japanese and Sushi to the Northwest Suburbs.We are currently accepting applications for the following positions:......

 
Company
The Hunter Group Associates
Location
Schaumburg, IL
Posted Date
Sep 19,2017
Info Source

Sous Chef w/ Off Premise Catering:. We are in search of a talented Chef for one of Chicago's favorite Catering companies!.....

 
Company
The Clubhouse Restaurant - Schaumburg
Location
Schaumburg, IL
Posted Date
Sep 15,2017
Info Source

Be able to communicate effectively with your fellow line cooks, supervisors, sous chefs and executive chef. We are looking for experienced line cooks with one.....

 
Company
CTI Group
Location
,
Posted Date
Jul 01,2017
Info Source

Education/Training Culinary School degree and a minimum of five years experience as First Cook/Sous Chef in a Hotel or Convention Banqueting Service......

 
Company
Delaware North
Location
,
Posted Date
Jun 27,2017
Info Source

Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel.....

 
Job title
Company
Devil’s Thumb Ranch Resort & Spa
Location
,
Posted Date
Jun 16,2017
Info Source

As assigned by Executive Chef or Sous Chef. Support and contribute to the mission and overall success of the resort by accomplishing performance objectives.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The salad maker is an experienced, forward-thinking individual passionate about the culinary arts. All qualified applicants will receive consideration for.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The chef is an experienced, forward-thinking individual passionate about the culinary arts. The ideal candidates for these positions will be natural leaders who.....

 
Job title
Company
SOSi
Location
,
Posted Date
Jun 06,2017
Info Source

The Head Baker supervises and manages bakery operations within a dining facility with a group of bakers. Ensures bakery and equipment are maintained according.....

 
Job title
GRANTED JOB
Company
American Cruise Lines
Location
,
Posted Date
Jul 15,2017
Info Source

Cruise company and operates the newest fleet of riverboats and small cruise ships around the country. Second Chefs are involved with all aspects of food.....

 
Job title
GRANTED JOB
Company
Devil’s Thumb Ranch Resort & Spa
Location
,
Posted Date
Sep 18,2017
Info Source

As assigned by Executive Chef or Sous Chef. Support and contribute to the mission and overall success of the resort by accomplishing performance objectives.....

 
Job title
GRANTED JOB
Company
Cescaphe Event Group
Location
,
Posted Date
Sep 18,2017
Info Source

The Cook is responsible for preparing and cooking dishes and their components for events, as assigned by the Event Chef or Sous chef......

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