Pastry Cook Jobs in Carol City, Florida | ChefCrossing.com
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Pastry Cook Jobs in Carol City






Job info
SPONSOREDJOB
Location
Bal Harbour, FL
Posted Date
Sep 08,17
Source
Employer   

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the ..

 
Job title
Location
Miami Beach, FL
Posted Date
Aug 24, 17
Info Source
Employer  - Full-Time   

At more than 80 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the ..

 
Company
Location
Miami Beach, FL
Posted Date
Sep 03, 17
Info Source
Employer  - Full-Time  90  

Pastry Cook III We make stories like ... currently has the following opportunity: Pastry Cook III (17000OQL): Prepare and cook food according to recipes, quality ... Add a message (optional)..

 
Location
Bal Harbour, FL
Posted Date
Sep 08, 17
Info Source
Employer  - Full-Time   

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the ..

 
Job title
Company
Location
Miami, FL
Posted Date
Sep 21, 17
Info Source
Employer  - Full-Time   

Job Description Pastry Cook u2013 Zuma, Miami Zuma is ... looking to take on experienced Pastry Cooks to join our award-winning ... hospitality. We are looking for pastry cooks who..

 
Company
Location
Key Biscayne, FL
Posted Date
Sep 24, 17
Info Source
Employer  - Full-Time  90  

Pastry Cook II Full Time We make ... currently has the following opportunity: Pastry Cook II Full Time (17000XIY): Prepare ... Full Time (17000XIY): Prepare and cook food according to..

 
Job title
Company
Casa Tua Cucina
Location
Miami, FL
Posted Date
Sep 25,2017
Info Source

Cook menu items in cooperation with the rest of the pastry staff. Preparing pastry for service. Cooking menu items in cooperation with the rest of the pastry.....

 
Job title
Company
The Genuine Hospitality Group
Location
Miami, FL
Posted Date
Sep 01,2017
Info Source

Filling in line cook shifts. Interact with other TGHG managers, Chef de Cuisine, Pastry Chef and Sous Chefs and department personnel and staff as needed......

 
Job title
Company
Marriott International, Inc
Location
Bal Harbour, FL
Posted Date
Sep 26,2017
Info Source

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. USA-FL-Bal Harbour-The St......

 
Company
CTI Group
Location
,
Posted Date
Jul 01,2017
Info Source

Set-up the pastries display in all the Buffets and tea time. Prepares pastry items for the whole vessel, assuring quality and quantity with his team......

 
Company
CTI Group
Location
,
Posted Date
Jul 01,2017
Info Source

Assist the Pastry Cook with the pastry items for the whole vessel, assuring quality and quantity with his team......

 
Job title
Company
Devil’s Thumb Ranch Resort & Spa
Location
,
Posted Date
Sep 18,2017
Info Source

Pastry cooks will complete open and closing side work. The Pastry Cook is responsible for the preparation, inventory and maintenance of assigned stations or.....

 
Job title
Company
CTI Group
Location
,
Posted Date
Sep 03,2017
Info Source

Sous Chefs, Pastry Chef, Pantry Chef, Head Baker, and all other Chef’s de Party. Meets daily with the Sous Chefs and Head Cooks to forecast food production and.....

 
Job title
Company
Grand Lux Cafe
Location
Aventura, FL
Posted Date
Aug 29,2017
Info Source

Guests enjoy delectable, freshly baked desserts from our in-house pastry kitchen. The Line Cook is responsible for all aspects of their assigned cooking station.....

 
Company
Grand Lux Cafe
Location
Aventura, FL
Posted Date
Aug 29,2017
Info Source

Dessert Pastry Prep & Finisher. Previous dessert or pastry experience preferred. Guests enjoy delectable, freshly baked desserts from our in-house pastry.....

 
Job title
Company
Grand Lux Cafe
Location
Aventura, FL
Posted Date
Aug 29,2017
Info Source

Guests enjoy delectable, freshly baked desserts from our in-house pastry kitchen. Keeps the Line Cooks stocked with basic, critical items throughout the shift;.....

 
Job title
Company
Marriott International, Inc
Location
Bal Harbour, FL
Posted Date
Sep 20,2017
Info Source

Leading Pastry Culinary Team. Supervises and coordinates activities of cooks and workers engaged in food preparation......

 
Company
Food Designer
Location
Davie, FL
Posted Date
Jun 27,2017
Info Source

Food Designer is a catering company. For our new Project starting in August in Davie Florida. We are looking for 2 Line cooks 2 Helpers and cleaners for.....

 
Job title
Company
Mandarin Oriental Hotel Group
Location
Miami, FL
Posted Date
Sep 25,2017
Info Source

The Pastry Cook reports directly to the Pastry Chef. We are looking for ... We are looking for a Pastry Cook 3 for our Culinary Pastry department......

 
Job title
Company
Trump International Hotels
Location
Miami, FL
Posted Date
Sep 25,2017
Info Source

Knife handling, pastry & baked goods knowledge. Skilled in creating, preparing/producing and decorating pastries and cakes......

 
Company
Nikki Beach
Location
Miami Beach, FL
Posted Date
Aug 18,2017
Info Source

.....all cook stations available! Also Line Cooks, Salad Station. Senior Sushi Chef, Assistant Sushi Chef, Senior Pizza Chef, Assistant Pizza Chef, Junior Sous.....

 
Job title
GRANTED JOB
Company
Fontainebleau Miami Beach
Location
Miami, FL
Posted Date
Sep 24,2017
Info Source

General Summary of Duties : Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve..

 
Job title
GRANTED JOB
Company
Trump International Hotels
Location
Miami, FL
Posted Date
Jul 11,2017
Info Source

Knife handling, pastry & baked goods knowledge. Skilled in creating, preparing/producing and decorating pastries and cakes......

 
Company
The Genuine Hospitality Group
Location
Miami, FL
Posted Date
Aug 15,2017
Info Source

With delegated authority, reporting to the General Manager, the Executive Chef, the Chef de Cuisine, and the Pastry Chef, the Pastry Cook is responsible for…......

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