THE LARGEST COLLECTION OF CHEF JOBS ON EARTH
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Job title: Sous Chef
Department: Food & Beverage
FLSA status: Exempt
Reports to: Executive Chef
Inspired by our commitment to excellence, shipmates at the Company* create unforgettable memories for ..
Work at the largest social media company in the world, and do what you love to do. By joining our team you will be responsible for overseeing Kitchen operations. Work ..
Immediate opening for hands-on start-up opportunity for talented, creative Chef looking to make their mark with upscale fast-casual, locally sourced, artisan pizza concept restaurant attached to full scale brewery operation with ..
... informally, either orally or in writing.
* Formulating and production of prototypes
* New product idea ... : Associates degree Culinary Arts
* 10 years of product development and culinary roles with demonstrated consistent progression
KNOWLEDGE, SKILLS, ...
... all platforms, including trends within the food industry, menu development, restaurants and in-market analysis
Identify and communicate food ... /en-us/job/United-States/Corporate-Culinary-Development-Chef/J3F1S96BFXVLZJXB906/
Corporate Culinary Development Chef
... Asian restaurant company.The Culinary Innovation Chef is responsible for development, communication, and training related to recipes for Operations implementation. ... culinary team related to product evaluation, Back of House recipe development, and Operations training on new or modified recipes. ...
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 ...
... Lunchtime Solutions, Inc. is seeking a qualified Menu Research& Development Chef with the capacity to learn National School Lunch Program regulations ... ability to learn and utilize menu and recipe development software Ability to prioritize development projects, meet deadlines and maintain accuracy with ...
Research and Development Chef
In lieu of a cover letter, please complete our recipe idea ... 10 years experience working in a kitchen or other professional cooking environment, with prior recipe development experience. This is not an entry level position! You will be required to come ...
CORPORATE CULINARY DEVELOPMENT CHEF
Private Label Food And Beverage Leader
Downers Grove, IL
Private Label Food And Beverage Leader is looking for CORPORATE CULINARY DEVELOPMENT CHEF . Associates Degree in Culinary Arts or Science required; Bachelors Degree preferred.
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Requirements for Applying
Please see Notice of Vacancy and job description for requirements.
NOTICE OF VACANCY August 11, 2016 (Classified Position) POSITION: Substitute Cook SALARY RANGE: $12.05 per hour HOURS/DAYS: As Needed BEGINNING DATE: ASAP QUALIFICATIONS: Must pass ...