Chef Supervisor Jobs in Florida

Job Information Whole Foods Market Chef de Partie - Full Time in Fort Myers Florida Job DescriptionThe Chef de Partie role is an ATL level leadership role in Prepared Foods focused ..

Apply Now Share this job Send yourself a reminder Alert me to jobs like this one Location: Boulud Sud Miami | 255 Biscayne Blvd Way, Miami Florida 33131 USA Compensation: Salary ..

... recruiting for a Creative Sous Chef. Please review the position below ... and regulations.ESSENTIAL FUNCTIONS:Collaborate with Executive Chef and Execustive Sous Chef on Menu PlanningExecutive sous chefs ... sous..

Waldorf Astoria Orlando is looking for a Cook Supervisor to join the Culinary Team! Surrounded by Walt Disney Resort, this luxurious Forbes 4-Star property has 502 rooms, 30,000 square feet ofbanquet ..

Job Information Marriott Chef in Orlando Florida Job Number 22221473 Job Category Food and Beverage & Culinary Location Courtyard Orlando Lake Buena Vista in the Marriott Village, 8623 Vineland Avenue, Orlando, ..

Planned to open in early 2022, Tampa EDITION will become the fifth US property from EDITION Hotels. Situated within the new 56-acre Water Street Tampa neighborhood, the hotel will be home ..

DescriptionBasic understanding of a kitchen operation within the hotel. Will primarily focus on leading the PM shifts, and shift coverage. Responsible for producing a consistent, quality product that meets and exceeds ..

(This will open in a new window from which you will be automatically redirected to an external site after 5 seconds) Hot Prep Cook- South Seminole Hospital (Variable Full-Time, Varies Shift)- ..

Additional Information Full Time, Bonus Eligible Job Number 23015370 Job Category Food and Beverage & Culinary Location Renaissance Orlando at SeaWorld®, 6677 Sea Harbor Drive, Orlando, Florida, United States Schedule Full-Time ..

Job SummaryAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.Candidate Profile Education And ..

We are looking for a talented Kitchen Supervisor to join the culinary team at Hilton Fort Lauderdale Marina! The ideal candidate will have a minimum of 1 year previous supervisory experience, ..

,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year line experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ..

Job Information Hilton Cook Supervisor, Harvest - Signia by Hilton Orlando Bonnet Creek in Orlando Florida The lively and inspiring Signia by Hilton, Bonnet Creek is searching for a talented Cook ..

The Opportunity Delaware North Sportservice is searching for Cooks to join our team at TIAA Bank Field in Jacksonville, Florida.Responsibilities nFollow supervisor's assignments for opening and closing procedures, as well as ..

Additional Information Relocation Available!Bonus Eligible! Job Number 23025187 Job Category Food and Beverage & Culinary Location Gaylord Palms Resort & Convention Center, 6000 W. Osceola Parkway, Kissimmee, Florida, United States Schedule ..

Job SummaryAssists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.Candidate Profile Education And ..

... actively recruiting an Executive Sous Chef. Please review the position below ... and regulations.ESSENTIAL FUNCTIONS:Collaborate with Executive Chef on Menu PlanningExecutive sous chefs ... sous chefs help the executive..

Job SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor ..

,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe ..

Job Number 23036323 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach Boulevard, Fort Lauderdale, Florida, United States Schedule Full-Time Located Remotely? N ..

Kitchen Supervisor Job Description includes:nEnsure the kitchen department runs smoothly and complies with safety regulationsnWork directly with suppliers, purveyors and representatives to make sure orders are placed when necessary so there ..

Job SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve ..

DoubleTree Orlando Disney Springs Area is searching for a talented Kitchen Supervisor to help lead their culinary team! The ideal candidate will have at least 2 years of supervisor experience and ..