Summary: The next time you're planing a picnic, don't forget the pickle's place at the table when preparing your menu.

The next time you're planning a picnic, don't forget the pickle's place at the table when preparing your menu. Consider this potato salad recipe for your next gathering. Red, White and Blue Savory Potato Salad Serves 8 to 10 6 large red potatoes, unpeeled 4 hard-boiled eggs, peeled 4 small green onions, thinly sliced (white and light green part only) 6 slices maple-smoked bacon 1/2 cup blue cheese crumbles (or one 4-ounce package) Dressing 11/2 cups mayonnaise 1/3 cup minced Del Monte

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